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<title>Weddingbee Boards Topic: Milk &#038; Cookies -- dumb or fun?</title>
<link>http://boards.weddingbee.com/</link>
<description>Weddingbee Boards Topic: Milk &#038; Cookies -- dumb or fun?</description>
<language>en</language>
<pubDate>Tue, 14 Feb 2012 05:16:55 +0000</pubDate>

<item>
<title>Sulli301 on "Milk &#038; Cookies -- dumb or fun?"</title>
<link>http://boards.weddingbee.com/topic/milk-and-cookies-time#post-269376</link>
<pubDate>Mon, 20 Jul 2009 19:08:46 +0000</pubDate>
<dc:creator>Sulli301</dc:creator>
<guid isPermaLink="false">269376@http://boards.weddingbee.com/</guid>
<description>&#60;p&#62;Super cute idea!&#60;/p&#62;
&#60;p&#62;I recomend getting help with the baking! And maybe getting some premade/some from bakerys/some from friends/fam etc?&#60;/p&#62;
&#60;p&#62;&#38;nbsp;&#60;/p&#62;</description>
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<title>runningbee on "Milk &#038; Cookies -- dumb or fun?"</title>
<link>http://boards.weddingbee.com/topic/milk-and-cookies-time#post-269337</link>
<pubDate>Mon, 20 Jul 2009 18:39:47 +0000</pubDate>
<dc:creator>runningbee</dc:creator>
<guid isPermaLink="false">269337@http://boards.weddingbee.com/</guid>
<description>&#60;p&#62;just another suggestion to make your life easier - make the dough beforehand, scoop onto a cookie sheet and freeze them. When they're frozen stick them all in a bag and then bake the day before your wedding. I'm an avid baker and I always find that this technique makes a fresher tasting cookie than one that has been fully baked and then frozen.&#60;/p&#62;
&#60;p&#62;Also, do a test beforehand so you know your freezer doesnt make lots of ice crystals and so you know what temp and for how long to bake the cookies from frozen dough.&#60;/p&#62;
&#60;p&#62;I love this idea! &#60;/p&#62;</description>
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<item>
<title>Jenniphyr on "Milk &#038; Cookies -- dumb or fun?"</title>
<link>http://boards.weddingbee.com/topic/milk-and-cookies-time#post-269325</link>
<pubDate>Mon, 20 Jul 2009 18:28:14 +0000</pubDate>
<dc:creator>Jenniphyr</dc:creator>
<guid isPermaLink="false">269325@http://boards.weddingbee.com/</guid>
<description>&#60;p&#62;As for the answers to your questions...&#60;/p&#62;
&#60;p&#62;1) I would think it would be totally fine. =) You might want to have it be more of a constant thing, going through the whole reception (after all, cookies don't go bad in the open, and you can always stock a container with ice and put bottles of milk in it), rather than announcing it at 9:30, because that might lead to a rush of people from the dance floor.&#60;/p&#62;
&#60;p&#62;2) I think it would be fine to bake them all yourself! =) And, like &#60;strong&#62;babyboo &#60;/strong&#62;said, you can bake them in advance and they'll taste just fine as long as you store them in an airtight container.&#60;/p&#62;
&#60;p&#62;3) You might want to aim high (4 per person, maybe?) just in case. And after all, who doesn't love a few extra cookies to take home at the end?&#38;nbsp;&#60;/p&#62;</description>
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<item>
<title>Jenniphyr on "Milk &#038; Cookies -- dumb or fun?"</title>
<link>http://boards.weddingbee.com/topic/milk-and-cookies-time#post-269320</link>
<pubDate>Mon, 20 Jul 2009 18:24:26 +0000</pubDate>
<dc:creator>Jenniphyr</dc:creator>
<guid isPermaLink="false">269320@http://boards.weddingbee.com/</guid>
<description>&#60;p&#62;I LOVE that idea! =) It's so cute!&#38;nbsp;&#60;/p&#62;</description>
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<item>
<title>babyboo on "Milk &#038; Cookies -- dumb or fun?"</title>
<link>http://boards.weddingbee.com/topic/milk-and-cookies-time#post-176680</link>
<pubDate>Wed, 15 Apr 2009 13:07:24 +0000</pubDate>
<dc:creator>babyboo</dc:creator>
<guid isPermaLink="false">176680@http://boards.weddingbee.com/</guid>
<description>&#60;p&#62;Just wanted to repeat what &#60;a href=&#34;/profile/jessie516&#34;&#62;&#60;strong&#62;&#60;em&#62;&#38;lt;font size=&#34;2&#34; color=&#34;#81a026&#34;&#38;gt;Jessie516&#38;lt;/font&#38;gt;&#60;/em&#62;&#60;/strong&#62;&#60;/a&#62;&#38;nbsp;said about freezing cookies. Whenever my mom or grandma does holiday baking she makes about 5 batches of goodies and at least doubles each recipe which leaves us with hundreds of cookies. All of their recipes freeze really well for a couple of months as long as you keep them sealed in a container. Also, putting wax paper between them when you freeze helps so they don't stick to each other.&#60;/p&#62;
&#60;p&#62;This way you can bake batches of cookies whenever you have some time and you don't have to worry about it the week of :)&#60;/p&#62;</description>
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<item>
<title>SpaceC06 on "Milk &#038; Cookies -- dumb or fun?"</title>
<link>http://boards.weddingbee.com/topic/milk-and-cookies-time#post-176669</link>
<pubDate>Wed, 15 Apr 2009 13:02:01 +0000</pubDate>
<dc:creator>SpaceC06</dc:creator>
<guid isPermaLink="false">176669@http://boards.weddingbee.com/</guid>
<description>&#60;p&#62;I love the idea...&#60;/p&#62;
&#60;p&#62;I would maybe consider buying cookies though :)&#60;/p&#62;</description>
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<title>June Bug on "Milk &#038; Cookies -- dumb or fun?"</title>
<link>http://boards.weddingbee.com/topic/milk-and-cookies-time#post-176668</link>
<pubDate>Wed, 15 Apr 2009 13:00:58 +0000</pubDate>
<dc:creator>June Bug</dc:creator>
<guid isPermaLink="false">176668@http://boards.weddingbee.com/</guid>
<description>&#60;p&#62;I don't know if you took a look at the featured weddings today, but there's a couple who did something very similar to this! I think it's a great idea. You could always get some old fashioned milk bottles and have a beautiful set-up: I have to imagine it'd be similar to a candy buffet!
&#60;/p&#62;</description>
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<item>
<title>Jessie516 on "Milk &#038; Cookies -- dumb or fun?"</title>
<link>http://boards.weddingbee.com/topic/milk-and-cookies-time#post-176664</link>
<pubDate>Wed, 15 Apr 2009 12:58:30 +0000</pubDate>
<dc:creator>Jessie516</dc:creator>
<guid isPermaLink="false">176664@http://boards.weddingbee.com/</guid>
<description>&#60;p&#62;I think this is a great idea! :)&#38;nbsp; I think you're right in thinking about 2-3 cookies a person.&#38;nbsp; Other people might disagree, but I think you might be able to do the baking yourself.&#38;nbsp; Personally, I love to bake and it actually relaxes me.&#38;nbsp; I'm baking cookies as our dessert for the rehearsal dinner (we're doing my favorite cookies and his favorites).&#38;nbsp; I'm actually looking forward to having that time earlier in the week to relax and bake.&#38;nbsp; I wanted to do them as favors for the wedding, but I couldn't convince my mom and sister that it wouldn't drive me crazy.&#38;nbsp; &#60;/p&#62;
&#60;p&#62;A time-saving tip would be to make the cookies ahead of time and freeze them.&#38;nbsp; That way, you can just bake them off right before the wedding, instead of worrying about mixing and shaping.&#38;nbsp; Most cookies freeze pretty well, up to a couple of months, actually.&#38;nbsp; I do this a lot when I want cookies, but know we aren't going to eat the whole batch.&#38;nbsp; Just mix the batter, shape into cookies and place them on a cookie sheet or cutting board--anything so that they're not touching.&#38;nbsp; Put that into the freezer and let the cookies freeze separately.&#38;nbsp; Then, once they're frozen, put them in Ziploc bags.&#38;nbsp; If you put them in the bags first, they'll freeze all together and will be a total pain to separate.&#60;/p&#62;
&#60;p&#62;Good luck! :) &#60;/p&#62;</description>
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<item>
<title>lilcfitness on "Milk &#038; Cookies -- dumb or fun?"</title>
<link>http://boards.weddingbee.com/topic/milk-and-cookies-time#post-176098</link>
<pubDate>Wed, 15 Apr 2009 05:38:38 +0000</pubDate>
<dc:creator>lilcfitness</dc:creator>
<guid isPermaLink="false">176098@http://boards.weddingbee.com/</guid>
<description>&#60;p&#62;My first question is.. are you having alcohol served at your wedding? Personally the thought of mixing alcohol and milk.. makes my tummy turn over&#38;nbsp; bit... that being said, i know that not everyone drinks at weddings... especially kids and those with kids... so it may just work out! But do think about that if you plan on having a drinking crowd!&#60;/p&#62;
&#60;p&#62;I would either buy the cookies, or ask a friend or family member to do the baking. I remember how frazzled I was the week of the wedding.. I never could have baked dozens on cookies!! Perhaps if you are very very organized, it wont be a problem for you though.&#60;/p&#62;
&#60;p&#62;2-3 cookies per person would be good... Not everyone will eat them, and some will eat more than their share, so it would work out!!&#60;/p&#62;
&#60;p&#62;&#38;nbsp;&#60;/p&#62;
&#60;p&#62;Cute idea, good luck!&#60;/p&#62;</description>
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<item>
<title>Gerbera on "Milk &#038; Cookies -- dumb or fun?"</title>
<link>http://boards.weddingbee.com/topic/milk-and-cookies-time#post-176081</link>
<pubDate>Wed, 15 Apr 2009 05:23:22 +0000</pubDate>
<dc:creator>Gerbera</dc:creator>
<guid isPermaLink="false">176081@http://boards.weddingbee.com/</guid>
<description>&#60;p&#62;I would also suggest making provisions for the lactose intolerant and people who just don't like milk. Other options could be chocolate milk, soy milk (no lactose).&#60;/p&#62;
&#60;p&#62;My FI is lactose intolerant and my nephews only drink chocolate milk.&#60;/p&#62;
&#60;p&#62;I would also suggest 2-3 kinds and definitely one w/o nuts because a lot of people are allergic to nuts.
&#60;/p&#62;</description>
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