(Closed) Anyone else obsessed with Sriracha?

posted 7 years ago in Food
Post # 3
169 posts
Blushing bee

I don’t touch the stuff but my SO loves it! I’ve always known it as “rooster sauce” though, I just recently learned it is called “siracha.” Embarassed

Post # 5
144 posts
Blushing bee
  • Wedding: September 2010

OMG YES! I order take-out pho all the time and they never give me enough Sriracha so I bought my own bottle. I use it w/ everything!

Post # 6
645 posts
Busy bee
  • Wedding: October 2010

YES!! Lol. I responded to the ketchup thread and said that while I don’t really like ketchup for anything but potatoes, I put Siracha on EVERYTHING! My husband sometimes think I go overboard…lol. I put it on pasta, veggies, pizza, french fries, in soup, tacos, enchiladas…

Post # 8
105 posts
Blushing bee
  • Wedding: February 2011

how funny….. I dont like it at ALL…..but my honey eats it with EVERYTHING!! I think its funny cause he too bought his own bottle, cant get enough. When I see he’s running out I’ll pick him up a bottle and it just makes his day!

Post # 9
2090 posts
Buzzing bee
  • Wedding: August 2010

we call it “chicken of doom” or just “doom sauce” due to the rooster. It goes on tons of our foods!!! Love it in soup or as a dip

Post # 10
660 posts
Busy bee
  • Wedding: November 2011

Ooh, it’s my favorite condiment.  I love it so much that I took a bottle with me when I had to go study abroad in England, in case they didn’t have it there. LOL!

Post # 12
1110 posts
Bumble bee
  • Wedding: March 2009

Love Love LOVE!

Post # 14
9 posts
  • Wedding: April 2011

We are ordering Pho tonight for dinner.  You can’t have enough sriracha and pho on a cold snowy night like tonight.

Post # 15
32 posts
  • Wedding: June 2011

LOVE!  Use it on everything…it’s the perfect amount of spicy deliciousness.

Post # 16
4480 posts
Honey bee
  • Wedding: March 2010 - Calamigos Ranch

It makes everything better, to me. My go-to meal: white rice with steamed broccoli, a fried egg and sriracha and soy sauce on top. YUM!

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