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Buffet style reception

posted 3 months ago in Food
  •  
    1.
    Member
    704 posts
    Busy bee
    PoeticDoveInLA    December 8, 2012   Acadia Parish, Louisiana

    I am doing a buffet style menu at our reception for our evening ceremony, living in Louisiana it is pretty common here.  We are doing everything our selves and I have a good idea of what to prepare.  But I was curious, for those who did a buffet style, what kinds of foods did you serve and also, did you have pictures of your food tables?

    If so, please share!

     
    2.
    Member
    5,940 posts
    Bee Keeper
    SapphireSun    July 9, 2010   Vancouver, BC

    I don't have any pictures because it looked pretty boring with everything in warming trays, but here's my menu!

    International Cheese Board

    Seasonal Vegetable Platter

    Pickle and Olive Assortment

    Fresh Rolls

     

    Caesar Salad

    Tossed Greens and Herbs

    Baby Spinach Leaves with Bacon and Mushroom

    Potato  Salad

    Mediterranean Pasta Salad

    Three Bean Salad with Basil and Thyme

    Greek Salad

    Sweet and Spicy Thai Noodle Salad

     

    Oven Roasted Potatoes

    Rice Pilaf with Mushroom and Peppers

    Garden Vegetables with Herb Butter

    Grilled Boneless Barbeque Chicken Breast

    Seafood Newburg

    Carved Baron of Beef

    Slow Oven Roasted Honey Glazed Ham

     

    Seasonal Fresh Fruit Platter

    English Trifle

    Assorted Cakes and Tortes

    Assorted Squares

    Served with Coffee and Tea

     

    Wedding Cake

    Chocolate with Chocolate Mousse

    Orange Cream

     

     
    3.
    Member
    704 posts
    Busy bee
    PoeticDoveInLA    December 8, 2012   Acadia Parish, Louisiana

    Wow, that sounds yummy!  Did you cook all this yourself or was it catered?  We are doing it all ourselves, and I'm leaning more towards finger style/1-2 bite foods.  Budget friendly and easy to do our selves

     

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