Weddingbee boards

chicken tortilla is one of my favorites.

i have to say that white chicken chili is ALWAYS a hit. at my house we top it with mozzerella cheese, diced tomatoes and avacado. it is TO DIE FOR!

I make good veggie chili, it would be a big hit at a party to bring a veg option

sautee up some mushrooms, onions and one cubed sweet potato

add one chopped jalapeno

add two cans of diced tomatos, 3 cans of beans with liquid and one beer

let the alcohol cook off and the sweet potato get soft (I also add TVP - textured vegetable protein)

Add about 1 cup of frozen corn

then I add 1 can tomato paste, one can of veg refried beans to thicken it up

season with plenty of cumin, smoked paprika, 1 TBS cocoa, some brown sugar (I usually do like a teaspoon or 2), garlic, chili powder, oregano, salt pepper etc. however you like it seasoned.

DH eats meat but he won't even let me make regular chili because he says its so greasy compared to this which has more flavor. I serve it with cut up avocado, sour cream, salsa, and DH's favorite hot sauce.

Let us know what you make and how it comes out!

coconut carrot ginger!!!!  So easy and so delicious!

<http://www.oprah.com/food/Curry-Carrot-Ginger-Soup> 

If you like sweet potatoes, try Martha Stewart's lentil and sweet potato stew.  I make it in big batches for the freezer. It's really chunky and hearty.

http://www.wholeliving.com/recipe/lentil-and-sweet-potato-stew

Butternut squash soup is also really easy, and all of my family love it. I started with this Chow Vegan recipe, but have tweaked it since. I make mine with coconut milk instead of silken tofu, and use liquid veg stock instead of bullion.

http://chowvegan.com/2009/03/21/butternut-squash-soup/