As a guest to a wedding, what is your meal preference, a buffet or seated dinner?
I'd also like to know if you felt a buffet made the wedding seem more casual? Or does dinner style influence the wedding feel--make it less or more formal?
I've been to weddings that have done buffets, and ones that have done seated dinners, but I'm on the fence of which I prefer. All things equal, what would you choose (did you choose) for your wedding, buffet or seated dinner?
I prefer buffet. But this is because I enjoy food so much that I am willing to get up and get my own if it means I can get what I want.
I do think a buffet is slightly less formal than a sitdown dinner can be, but it's also a nice break for guests to get up and mingle. I have been to way too many weddings with horrible food, or gravy poured all over my meal that I think a buffet would be refreshing!
Depends on the wedding but normally I feel buffets go with a more casual wedding...like if I went to a black tie wedding and there was a buffet, I would think it was unusual.
All things being equal I usually prefer a plated dinner just cause if a buffett isn't run right it can be a long wait and a bit of a hassle.
If you go the buffett route one thing I would watch our for is the warmth of the food...I'd say at about 90% of the buffetts I've had at weddings the food just hasn't seemed warm enough.
I prefer a buffet. I've had a lot of pretty disappointing plated dinners, but buffets usually provide enough of a variety of food that there's some good stuff in there.
smaller wedding a little more casual and festive- then show me the buffet!
more elegant- larger wedding, then a sit down plated dinner is what I'd prefer. But then again I'd be happy just to attend, so whatever you decide should be wonderful :)
I'm doing a buffet, and I'm not totally fond of buffet meals but due to our outdoor location we have no choice.
I've never had a bad plated meal, though every plated meal wedding I've attended has been at really expensive venues. I think a lot of people do like buffet because they can pickand choose. Just make sure you have the right flow because guests hate long lines.
BUFFET BABY!!! I have NEVER been to a wedding where I ended up liking the seated meal! It's always cold, or rubbery, it NEVER seems worth what you know they paid for it!
Oh and don't be afraid to just stick with good ole' food that you both already love. Skip the fancy schmancy, get good and tasty. Your guests will love you (or at least I would if I was your guest!)
Okay, I guess I'm the only one who prefers a sit down dinner. I'm a little ocd, so when I go somewhere and there is a buffet, it is very difficult for me to eat. I can usually handle the carving station, but most everything else is off limits for me. I like the formality, yet relaxed feeling, of a sit down dinner. I've been to quite a few weddings with great seated meals, the food was good without having to wait in line.
buffet is gross. who wants to wait in line for their food at a wedding? also you end up going up by table.. so if you're the last table you could end up waiting quite a while... staring enviously at the other people. a guest asked if i was having a buffet or seated dinner and she was upset that it wasn't a buffet! i thought that was rude.
I am having a buffet. I have never been to a wedding with a seated and plated meal. Everyone just goes and gets food. And if the line is long, then you just grab a drink and talk while you wait.
I think that maybe having a cocktail hour with passed trays can help with the idea that people may be very hungry when the buffet is opened and storm it. It addition a buffet can look very nice, it all depends on the presentation of the food.
I'm extremely picky, so you'd think I'd like buffets, but I'd still prefer seated dinners (this, even though I generally don't like the food for a lot of them). This is for a couple of reasons: 1) even on buffets, ther's limited selections, and just like a plated dinner, you get to choose what you prefer and 2) I HATE having to carry my plate full of food, especially if there is also a glass of wine involved. I'm petrified of dropping it all down my dress! Maybe it's just because I'm a klutz, but with everyone holding plates and others moving around (usually slightly intoxicated), it's a disaster waiting to happen. Thus, we're going with a plated dinner at my wedding -- only I'll like this food because I can pick it out :) .
I also prefer a sit down dinner! It's more formal, and I really don't like buffets for reasons that pps mentioned. Cold, rubbery food can happen with both a buffet and a plated meal -- you just have to have a good caterer!
I like plated too! buffet food can get stale and overcooked just like plated can not be great. If I am dressed up it is nice to be served and not standing in line and jostling around for food. But do what you want and can afford!
I'm torn over buffet versus seated dinner too! I like buffet b/c it's more cost effective, thereby allowing you to provide more options. Also, I want to have a casual wedding so a buffet seemed like the best way to get people to mingle and eat throughout the evening. Also, I am so indecisive and really hated having to come up with the meal selections for the invitations so far in advance...
BUT, I am doing the plated dinner b/c (1) I hate having dry, semi-warm, or soggy food (and that's what I usually see at buffets) and (2) I'm really afraid of my older relatives piling the food on their plate so that the guest who get in line later only have scraps (or we'll have to end up paying more anyway b/c the caterer will have to make more food). We did decide to also have passed "small bites" and a chees/cured meats station before dinner to encourage mingling (my ceremony and reception are at the same venue)...and I'm afraid my relatives are going to gorge themselves on these leaving scraps for our more polite guests...oh well...
I agree with the plated dinners posters. But I am lazy and a germaphobe. I don't like to have to work for my meals - I have never been to a wedding where I didn't feel like time was wasted standing in line for the buffet or that people were doing gross things to the food ahead of me. And I despise when people let children go to buffets.
We're doing buffet because doing a plated option was way out of our budget. Food and wine are big on our list and we wanted the best we could afford. The buffet lets me choose several options for both main course and sides for my guests.
Buffet also means people don't have to select beef OR chicken, they can go with both options!! Or whatever options you are choosing. Even I would have a hard time deciding between my caterer's beef and chicken meals! :)
I agree that the feel of the wedding can help dictate your decision. I would have to think that a plated meal would seem odd in our very casual setting. Size of the group also plays a role. If you have a very large group but are doing a buffet ask about the possibility of two buffet lines to keep things moving faster. Another option is to ask the venue for servers for the buffet line. Then its not totally "serve yourself", your guests are still being served their meal.
oh man...this is going to be a hard decision! Thanks everyone for your comments. Now I'm kind thinking back on such weddings that did seated and ones that did buffets.
I guess the seated dinner felt more formal, but I was always afraid of whether or not the food was going to be good...you only had 2 or 3 choices (if you were lucky to have a choice!)...and for buffets...I always feel awkward serving myself at functions. Like what portion is appropriate to take, and does it make me look like a hog if I go back for seconds? But I loved the variety and being able to pick and choose exactly what I wanted and to go back for seconds for something I really liked.
Keep your comments coming guys! I'm so torn still!!!
I prefer seated. But maybe my view is skewed by the fact that I've only been to larger weddings. I've been at the last table called for the buffet at a few weddings, and there's waiting while everyone else is starting eating, waiting while they bring out more food, or if they don't, cold food, still eating when the dancing starts, the staff rushing to take away your plate - just not too fun. For a buffet to be done right, there need to be enough lines so that people can get food relatively quickly, and that's difficult to do for larger weddings.
I personally had to make my decision based on what kind of plated and what kind of buffet service my caterer performed. To my knowledge there are two kinds of each. For plated there is the synchronized service where you have about one waiter for every two guests and every waiter comes out at the same time and each plate is set down at the same time. It becomes a sort of performance and is truly impressive/fun to watch. The second form of plated is where you have about 4 to 6 wait staff that comes out with carts of food and does a table at at time, which makes food cold, people have to wait, etc. I would choose plated if it was the synchronized service, however that means a lot more money for the large amount of wait staff required. But keep in mind that performance can take away from the bride and groom because it is a mini-show that people tend to rave about. In regards to buffets the two types are the permanent buffet that usually has lighting, a stationed server at each section (hopefully two sections to keep things flowing), etc. The second kind is the non-perm ant buffet that gets set up in the middle of the room (dance floor usually) that people have to watch be disassembled before they can dance. This format usually does not have an attendant and the food sits and gets soggy or trays stay empty for awhile rather than being refreshed. I've only been to two weddings in my recent history, one with the less formal seated dinner and one with the less formal buffet. For my wedding I have elected to go with the permanent buffet. I would suggest determining which type of buffet and seated dinner your caterer provides. As a guest I would prefer either the synchronized plated meal or the permanent buffet with attendants and lighting.
As a guest to a wedding, what is your meal preference, a buffet or seated dinner?
I'd also like to know if you felt a buffet made the wedding seem more casual? Or does dinner style influence the wedding feel--make it less or more formal?
I've been to weddings that have done buffets, and ones that have done seated dinners, but I'm on the fence of which I prefer. All things equal, what would you choose (did you choose) for your wedding, buffet or seated dinner?
TIA for your opinion!
posted by reesey Worker bee: 127 posts 7 months agoI prefer buffet. But this is because I enjoy food so much that I am willing to get up and get my own if it means I can get what I want.
I do think a buffet is slightly less formal than a sitdown dinner can be, but it's also a nice break for guests to get up and mingle. I have been to way too many weddings with horrible food, or gravy poured all over my meal that I think a buffet would be refreshing!
posted by MsB Helper bee: 237 posts 7 months agoDepends on the wedding but normally I feel buffets go with a more casual wedding...like if I went to a black tie wedding and there was a buffet, I would think it was unusual.
All things being equal I usually prefer a plated dinner just cause if a buffett isn't run right it can be a long wait and a bit of a hassle.
If you go the buffett route one thing I would watch our for is the warmth of the food...I'd say at about 90% of the buffetts I've had at weddings the food just hasn't seemed warm enough.
posted by BaghdadBride Helper bee: 289 posts 7 months agoI prefer a buffet. I've had a lot of pretty disappointing plated dinners, but buffets usually provide enough of a variety of food that there's some good stuff in there.
posted by amysue Busy bee: 885 posts 7 months agoHmmm depends on the style and size of the wedding
smaller wedding a little more casual and festive- then show me the buffet!
more elegant- larger wedding, then a sit down plated dinner is what I'd prefer. But then again I'd be happy just to attend, so whatever you decide should be wonderful :)
posted by beesknees Helper bee: 364 posts 7 months agoI'm doing a buffet, and I'm not totally fond of buffet meals but due to our outdoor location we have no choice.
I've never had a bad plated meal, though every plated meal wedding I've attended has been at really expensive venues. I think a lot of people do like buffet because they can pickand choose. Just make sure you have the right flow because guests hate long lines.
posted by maureen9004 Helper bee: 285 posts 7 months agoBUFFET BABY!!! I have NEVER been to a wedding where I ended up liking the seated meal! It's always cold, or rubbery, it NEVER seems worth what you know they paid for it!
Oh and don't be afraid to just stick with good ole' food that you both already love. Skip the fancy schmancy, get good and tasty. Your guests will love you (or at least I would if I was your guest!)
posted by fatheadbride Newbee: 15 posts 7 months agoOkay, I guess I'm the only one who prefers a sit down dinner. I'm a little ocd, so when I go somewhere and there is a buffet, it is very difficult for me to eat. I can usually handle the carving station, but most everything else is off limits for me. I like the formality, yet relaxed feeling, of a sit down dinner. I've been to quite a few weddings with great seated meals, the food was good without having to wait in line.
I think it really is personal preference.
posted by caliocteach Busy bee: 796 posts 7 months agodefinitely seated! i dislike the lines at buffets. i do like dessert buffets though!
posted by bride Helper bee: 252 posts 7 months agobuffet is gross. who wants to wait in line for their food at a wedding? also you end up going up by table.. so if you're the last table you could end up waiting quite a while... staring enviously at the other people. a guest asked if i was having a buffet or seated dinner and she was upset that it wasn't a buffet! i thought that was rude.
posted by bearbride Helper bee: 309 posts 7 months agoI am having a buffet. I have never been to a wedding with a seated and plated meal. Everyone just goes and gets food. And if the line is long, then you just grab a drink and talk while you wait.
I think that maybe having a cocktail hour with passed trays can help with the idea that people may be very hungry when the buffet is opened and storm it. It addition a buffet can look very nice, it all depends on the presentation of the food.
posted by LibraryGirl2 Newbee: 13 posts 7 months agoI'm extremely picky, so you'd think I'd like buffets, but I'd still prefer seated dinners (this, even though I generally don't like the food for a lot of them). This is for a couple of reasons: 1) even on buffets, ther's limited selections, and just like a plated dinner, you get to choose what you prefer and 2) I HATE having to carry my plate full of food, especially if there is also a glass of wine involved. I'm petrified of dropping it all down my dress! Maybe it's just because I'm a klutz, but with everyone holding plates and others moving around (usually slightly intoxicated), it's a disaster waiting to happen. Thus, we're going with a plated dinner at my wedding -- only I'll like this food because I can pick it out :) .
posted by LNickle Worker bee: 114 posts 7 months agoI also prefer a sit down dinner! It's more formal, and I really don't like buffets for reasons that pps mentioned. Cold, rubbery food can happen with both a buffet and a plated meal -- you just have to have a good caterer!
posted by rebecca Bumble bee: 1,244 posts 7 months agoI like plated too! buffet food can get stale and overcooked just like plated can not be great. If I am dressed up it is nice to be served and not standing in line and jostling around for food. But do what you want and can afford!
posted by Janna19 Helper bee: 428 posts 7 months agoI'm torn over buffet versus seated dinner too! I like buffet b/c it's more cost effective, thereby allowing you to provide more options. Also, I want to have a casual wedding so a buffet seemed like the best way to get people to mingle and eat throughout the evening. Also, I am so indecisive and really hated having to come up with the meal selections for the invitations so far in advance...
BUT, I am doing the plated dinner b/c (1) I hate having dry, semi-warm, or soggy food (and that's what I usually see at buffets) and (2) I'm really afraid of my older relatives piling the food on their plate so that the guest who get in line later only have scraps (or we'll have to end up paying more anyway b/c the caterer will have to make more food). We did decide to also have passed "small bites" and a chees/cured meats station before dinner to encourage mingling (my ceremony and reception are at the same venue)...and I'm afraid my relatives are going to gorge themselves on these leaving scraps for our more polite guests...oh well...
posted by indecisivebride Helper bee: 228 posts 7 months agoI agree with the plated dinners posters. But I am lazy and a germaphobe. I don't like to have to work for my meals - I have never been to a wedding where I didn't feel like time was wasted standing in line for the buffet or that people were doing gross things to the food ahead of me. And I despise when people let children go to buffets.
posted by cbkj Worker bee: 78 posts 7 months agoWe're doing buffet because doing a plated option was way out of our budget. Food and wine are big on our list and we wanted the best we could afford. The buffet lets me choose several options for both main course and sides for my guests.
Buffet also means people don't have to select beef OR chicken, they can go with both options!! Or whatever options you are choosing. Even I would have a hard time deciding between my caterer's beef and chicken meals! :)
I agree that the feel of the wedding can help dictate your decision. I would have to think that a plated meal would seem odd in our very casual setting. Size of the group also plays a role. If you have a very large group but are doing a buffet ask about the possibility of two buffet lines to keep things moving faster. Another option is to ask the venue for servers for the buffet line. Then its not totally "serve yourself", your guests are still being served their meal.
posted by nickyt Newbee: 43 posts 7 months agooh man...this is going to be a hard decision! Thanks everyone for your comments. Now I'm kind thinking back on such weddings that did seated and ones that did buffets.
I guess the seated dinner felt more formal, but I was always afraid of whether or not the food was going to be good...you only had 2 or 3 choices (if you were lucky to have a choice!)...and for buffets...I always feel awkward serving myself at functions. Like what portion is appropriate to take, and does it make me look like a hog if I go back for seconds? But I loved the variety and being able to pick and choose exactly what I wanted and to go back for seconds for something I really liked.
Keep your comments coming guys! I'm so torn still!!!
posted by reesey Worker bee: 127 posts 7 months agoI prefer seated. But maybe my view is skewed by the fact that I've only been to larger weddings. I've been at the last table called for the buffet at a few weddings, and there's waiting while everyone else is starting eating, waiting while they bring out more food, or if they don't, cold food, still eating when the dancing starts, the staff rushing to take away your plate - just not too fun. For a buffet to be done right, there need to be enough lines so that people can get food relatively quickly, and that's difficult to do for larger weddings.
posted by Pengwen Worker bee: 81 posts 7 months agoI personally had to make my decision based on what kind of plated and what kind of buffet service my caterer performed. To my knowledge there are two kinds of each. For plated there is the synchronized service where you have about one waiter for every two guests and every waiter comes out at the same time and each plate is set down at the same time. It becomes a sort of performance and is truly impressive/fun to watch. The second form of plated is where you have about 4 to 6 wait staff that comes out with carts of food and does a table at at time, which makes food cold, people have to wait, etc. I would choose plated if it was the synchronized service, however that means a lot more money for the large amount of wait staff required. But keep in mind that performance can take away from the bride and groom because it is a mini-show that people tend to rave about. In regards to buffets the two types are the permanent buffet that usually has lighting, a stationed server at each section (hopefully two sections to keep things flowing), etc. The second kind is the non-perm ant buffet that gets set up in the middle of the room (dance floor usually) that people have to watch be disassembled before they can dance. This format usually does not have an attendant and the food sits and gets soggy or trays stay empty for awhile rather than being refreshed. I've only been to two weddings in my recent history, one with the less formal seated dinner and one with the less formal buffet. For my wedding I have elected to go with the permanent buffet. I would suggest determining which type of buffet and seated dinner your caterer provides. As a guest I would prefer either the synchronized plated meal or the permanent buffet with attendants and lighting.
posted by Pelikila Newbee: 35 posts 7 months ago