Post # 1
It’s snowing pretty hard outside, so here I am eating one of the frozen meals I keep in the kitchen fridge for just this occasion… and fantasizing about what I could be eating instead!
We used to live in Helena, MT, and there was this bakery, Park Avenue Bakery for anyone who cares, that had the most amazing cherry turnovers. And Earl Grey chocolate cake. And Bailey’s Irish Cream cheesecake. Mmmmmmm, my mouth is watering right now.
Oh, and I have had a craving for Taco John’s potatoe oles for like a year now. There aren’t any Taco John’s in California. 🙁
So, bees, if there was any food you could have right now, what would it be?
Post # 3
Chocolate, chocolate icecream, chocolate cookies, chocolate muffins.. anything with chocolate gets my mouth watering
Post # 4
@bells: I’m with you there!
I also crave buffalo wings. Mmm.
Post # 5
Oh, man. Sushi! I rarely get to have it because my fiancee doesn’t like it, and it’s so expensive. Sigh. I want someeee!
Post # 6
At this point what do I NOT fantasize about?! Right now a big juicy bacon cheeseburger run through the garden and some bacon cheese fries sounds really good. Hmmm, think I might have a bacon craving as well?
Post # 7
Ohhhh, love me some sushi!
Post # 8
Bacon, chocolate, and hot wings all just made my list. Mmmmmmmmmm!
Post # 9
Napoleon from Veniero’s Pastry Shop in LES, NYC.
The best ever.
Crepes from Paris.
Little bite size of yummy Tiramisu goodness from a pastry shop down the street of our apt in Rome.
Post # 10
- Wedding: May 2010 - Philippe Park
Mmm, buffalo wings, amaretto cheesecake from our wedding, chicken and mushroom pasta in a cream sauce, cheese fries with bacon and scallions, oh god. Must. Stop. Now.
Post # 11
French fries. nomnomnomnomnomnomnom
Post # 12
- Wedding: May 2011 - The Royal Park Hotel
Post # 13
Oh, and our littel bakery in town makes a Yum Yum donut that makes you want to slap yo mama.
Post # 14
@rainbow: LMAO! This thread will get me in trouble!
Post # 15
Malaysian food. I could really go for a Prawn Mee and roti right now.
No Malaysian restaurant hours from me! WAH!
Post # 16
@Gerbera: I live right by Vineros. It’s so hard not to go there on a daily basis. Their desserts are AMAZING!
I used to work out on Long Island and there was this little deli that had the BEST lentil soup I have ever had. I still crave it. It has a tang to it that I’ve never tasted in another lentil soup and was served with a delicious and fluffy fresh made pita. My mouth is WATERING!
Also, the fresh made croissants and pastries we would get from the local patisserie when we spent a week in Provence. Those were DELICIOUS!