posted 3 years ago in Food
11387 posts
Sugar Beekeeper

I’d ask the vendor that is providing the fries. 

2379 posts
Buzzing bee

Your guests are going to LOVE you for this. DH and I did french fries and sweet potato fries w/ different dipping sauces during our cocktail hour and they were a HIT.  Would you like me to ask my venue/caterer how large the cones were that they used?

1365 posts
Bumble bee

Can I please come to your wedding?  Yummm……….Laughing

2379 posts
Buzzing bee

@missmature:  the fries were in cone paper on a tree stand and then the dips were in mini glass votive holders in fiberglass trays below.  I am not sure of all the dips, there were two secret dipping sauces and then there was ranch dressing and ketchup.

183 posts
Blushing bee

@missmature: Oh yum!  I love french-fries, so I’d want the biggest size you’d give me!  But, realistically, since you’re doing it yourself …. maybe a small size so that guests get a “snack” and not a midnight meal.  Approximately how many fries (or how many “bites”) do you get in the different sizes?

5172 posts
Bee Keeper

@missmature: One of my favorite dipping sauces for sweet potato fries in maple butter – mmm! And for french fries I like nacho cheese and cajun ranch. Now I’m so hungry! :-)

ETA: I love the small McDonald’s fry as a very rare midnight snack, and those are 2.5 oz. I think the 4 oz cone should be good enough for a late night party food. 

7 posts

How would you keep them warm? Cold french fries are the worst :p

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