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HELP! I need signature drink ideas!

posted 2 years ago in Reception
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    Helper bee
    gretchin405    November 13, 2010   Florida Keys

    We're having a Fall wedding in the Keys.  I'm trying to incorporate both the location and the season in the overall feel of the wedding.  That being said, I need some ideas for signature drinks at the cocktail reception.  Rum drinks are always a tropical favorite, but not everyone likes rum.  I have two of these drink dispensers for the drinks, so something visually appealing is good too.  Our colors are fuschia, apple green, burnt orange, chocolate brown and ivory.  Any ideas???  TIA!

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    1. HELP!  I need signature drink ideas! :  wedding Img drink_dispenser.jpg (5.2 KB, 68 downloads) 2 years old
     
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    Buzzing bee
    soonerpsych    June 26, 2010   Oklahoman at heart, now in Southwest FL

    Have you checked out a Key Lime martini?

     
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    Buzzing bee
    soonerpsych    June 26, 2010   Oklahoman at heart, now in Southwest FL

    Oh, the link didn't work, let's try again.

    Key Lime Martini

     

     
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    Helper bee
    gretchin405    November 13, 2010   Florida Keys

    Mmmm...great idea!  Thanks :)

     
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    Bumble bee
    whitesonnet    June 26, 2010   Detroit, MI

    Anything with Ameretto or SoCo in it might give you a burnt orange shade. And both are obviously a sweeter alternative to rum. But, I find that a lot of people are good with flavored rum. What about something with the coconut flavor or if you want something fallish, why not try a spiced cider recipe w/ spiced rum and cinnamon in it. We serve spiced rum at our fall parties every year!

     
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    Sugar bee
    littlemissmoo    July 18, 2010   London, UK

    The Filby Cocktail is a pretty burnt-ish orange colour;

    Filby Cocktail
    1¼ oz Gin (London Dry)  

    ½ oz Amaretto Liqueur  

    ½ oz Dry Vermouth

    ¼ oz Campari

    (http://www.artofdrink.com/2009/03/filby-cocktail.php -- Image about 1/2 down page)

    Or there's the Ninotchka cocktail which is an ivory colour;
    Ninotchka (Nintchka, Ninitchka)

    15 ml light creme de cacao

    15 ml fresh lemon juice

    Shake. Cocktail glass.

    (http://www.scienceofdrink.com/2009/03/07/taste-of-some-russian-names/ -- First image)

    Hope that helps some!

     
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    Buzzing bee
    soonerpsych    June 26, 2010   Oklahoman at heart, now in Southwest FL

    I also think pineapple rum is a great idea.  You could also do rum with pineapple juice, it's sweet and I can never really taste the rum in it.  You can use Meyer's or another dark rum to make it a more brown than yellow color.

     
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    LpCutiPie    July 3, 2010   Central Florida

    How about appletini or cranberry & vodka to appeal to the vodka drinkers and then something tropical like pineapple and malibu for the rum drinkers?

     
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    gamblina    October 29, 2010  

    if you do a martini drink, it would be cute if you called it a mar"key"ni. like a key lime markeyni since your in the keys :)

     
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    Busy bee
    waitingbee    September 4, 2010   California

    It's probably hard to put in those containers. But we had champagne with pomegranate(sp?) juice in it and it was this beautiful fushia color. I think we are using it at our wedding.

     
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    Honey
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    ejs4y8    June 20, 2009  

    we served a black raspberry peach martini that was delicious and also a blueberry passion fruit fizz. the first one had peach juice, black raspberry schnapps, and vodka. the other one had blueberry passion schnapps, sprite, and vodka. schnapps is a great way to get a bright color.

     

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