Help with my menu please!!

posted 3 years ago in Food
  • poll: Which one would you order?
    Carmelized pear and prosciutto salad with blue cheese and balsalmic : (31 votes)
    46 %
    Baked brie salad with apples, walnuts, raspberries, and raspberry vinaigrette : (37 votes)
    54 %
  • Post # 3
    789 posts
    Busy bee
    • Wedding: August 2013

    I would probably rather eat the first salad, but I think you would be better off going with something vegetarian or at least without pork. 

    Post # 4
    298 posts
    Helper bee
    • Wedding: August 2013

    I would have picked the first salad, but I hate bleu cheese!

    Post # 5
    1719 posts
    Bumble bee
    • Wedding: August 2010

    Omg I want both of those.  My mouth is literally watering!


    Post # 6
    5087 posts
    Bee Keeper
    • Wedding: April 2014

    I want to eat the first salad right now! Yum! 

    Post # 7
    2740 posts
    Sugar bee
    • Wedding: April 2010

    First one!  A lot of people dislike bleu cheese, but they can get the “safe” salad.  I’m not big on berries in salads.

    Post # 8
    563 posts
    Busy bee
    • Wedding: September 2013

    @sailor:  This is exactly what I was going to say! Bleu cheese is a strong cheese and many people dislike it!

    @MeiFrancis:  I voted for the second salad for the reason listed above 🙂 Your menu sounds DELICIOUS!

    Post # 9
    8720 posts
    Bumble Beekeeper
    • Wedding: September 2013

    I LOVEEEE brie! I would definitely pick that second salad. Yum

    Post # 10
    729 posts
    Busy bee
    • Wedding: October 2012

    They both sound so good, either one would be a hit!

    Post # 11
    1681 posts
    Bumble bee
    • Wedding: August 2012

    A baked brie salad!?!  Yum!  I’m going to have to do some experimenting to make it at home. My mom would love that!  What kind of greens was it served on?

    Post # 13
    1207 posts
    Bumble bee
    • Wedding: September 2015

    @MeiFrancis:  I would want them both! LOL that’s not helpful at all..

    Post # 14
    778 posts
    Busy bee
    • Wedding: September 2014

    If I were a guest, I’d choose the Baked Brie salad and the Chilean Sea Bass entree. Sounds delicious! 

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