(Closed) How did you narrow down your menu choices?

posted 8 years ago in Food
Post # 3
Member
1403 posts
Bumble bee
  • Wedding: August 2010

We just picked the two things that are the most generically liked by everyone.  We stayed away from anything that’s too taste-specific (like spicy foods or rare types of meat).

Post # 4
Member
426 posts
Helper bee
  • Wedding: July 2012

I also will be having generic choices and want to include all the “food” groups – meat, chicken, pasta.  While I would love to have stuffed cabbage and pierogies, I know FI’s family probably wouldn’t be eating that night 🙂

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