Weddingbee boards

Hey bees! Last night I was at a loss for what to make for dinner- I looked in the cupboards and the freezer and my options were slim. I had canned diced tomotoes, a whole chicken, and lentils. Other than that- nada. I was determined to make my honey a yummy dinner though.

Epicurious.com to the rescue.. I literally typed in "whole chicken" and "diced tomatoes with lentils" and here's what I found:

http://www.epicurious.com/recipes/food/views/Lentil-Salad-with-Tomato-and-Dill-232495

http://www.epicurious.com/recipes/food/views/My-Favorite-Simple-Roast-Chicken-231348

The chicken recipe looked weird to me- not using any butter or oil on the skin during cooking, but I went with it. OMG, ladies- this was the best roast chicken I have ever had!!!!!!! I actualy didnt use anything on it once it came out of the oven, it was so juicy and tender- I cooked it for 50 min.

The lentil salad was delish too! My canned tomatoes had a lot of liquid so I could have used half the dressing. I didnt have basil, so I used dill only and it tasted so yummy.

The best thing yet? Hubby loved it!!! This one is a keeper... I just had to share it with you all!!

@Jennifer- go for it! It was so delish!! I used sea salt on the top, it was a bit salty but my hubby loved it!

@Chocolate- I love that site too- its my guilty pleasure! The "breakfast risotto" I found is a staple in our house- we have it at least once every 10 days!