Post # 1
Okay, so I need your opinions on something else. I’m considering having multiple small cakes on a table instead of one big crazy cake. I’d have one done in ivory, and that’s the one that would be cut for photos and freeze the top of. I’d probably have 2 others in fun colors and different flavors that really go with our reception décor. The ones below are my absolute favorites. We aren’t having a groom’s cake. We’ll do something else for that, not sure what.
Post # 3
@MoodyFoodie: When you said small cakes, I envisioned something like this
The pics you posted are all three layer cakes and it will be quite pricey to have more than one.
You would also have a lot of cake if you had multiple cakes that size.
Post # 4
@julies1949: I posted these cakes because I like the way they look. I want small versions of these cakes. They don’t have to have as many tiers. If they do, they’d still be small. I just couldn’t find a photo that I liked that portrayed what I’m trying to go for.