(Closed) Need help with menu

posted 8 years ago in Food
Post # 3
1566 posts
Bumble bee

Will you have vegetarian guests? If not (or if you can negotiate for a free veggie option), you could do two types of meat (beef, chicken, pork, etc) or fish. 

If not, you sort of have to go for the ravioli or something else vegetarian. There was a thread recently where people shared their menus, so maybe you could get inspiration there. 

I think $30/head is pretty low, so you might not be able to get your dream menu if there’s no way to increase this budget. 

Post # 4
2641 posts
Sugar bee

So it was $9, regardless of what the entree was?  Because there is a big difference in price between say ravioli and prime rib. 

Well if you are going for two entrees, I would first ask if there is a limited option for those who are vegetarian.  (As in could you offer chicken and beef, but then allow for a vegetarian option for a few folks who absolutely won’t eat either?)   If it’s absolutely no, I would go with  1: beef or chicken (I’d lean toward beef)  and 2: a meatless dish.

It might be helpful if you could list what the options are.

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