Post # 1
I would love to see your buttercream frosted wedding cakes (and any inspiration pics)! FH and I are not big fans of the taste of fondant, although it does look beautiful. Here is my inspiration pic:
Since our colors are plum and copper, there will be copper ribbon on each tier and the flowers will be dark purple gladiolus. :o)
Post # 4
My wedding cake is already posted in Gallery, but here it is again:
Post # 6
Those are lovely and look delicious! What are your fillings? Mine will be pumpkin cake with dulce de leche filling for the bottom layer, orange cake with orange cream filling for the middle layer, and chocolate cake with raspberry filling for the top layer. Nomz :o)
Post # 7
Here’s my cake! DH’s aunt made it for our wedding that was planned in 3 days, lol. The buttercream was to DIE for. The flowers were made of fondant though…
Post # 8
Here is our cake topper and our cake inspiration picture.
Post # 9
OMG this cake was soo freaking good!
Post # 10
Here’s our inspiration picture (ours will be 3 tiers without the flowers, except for hopefully a few white ones on top):
Post # 11
I’m liking these:
(minus the meringue mushrooms…)
Post # 12
Here’s our cake! Yummy buttercream! Love!
Post # 13
Here’s our cake (and cupcakes):
Post # 14
Here’s our delicious white cream confection. Our baker suggested the little dots and I’m glad she added them to provide a little more dimension