- 8 years ago
- Wedding: October 2010
I just feel like I have gotten so much done, weddingwise.
I changed my mind from my Mom’s lake house, and booked a venue that I actually love, which still fits the feel of what we were going for. And it, are you ready? $107.00. That’s it. They supply the chairs and tables (which I actually like too, I went and peeked!) And they said that since it’s in the offseason, I won’t have to worry about other events, or people on the grounds. (It’s on a golf-course.) $107.00 for the whole freaking day. SCORE.
Fiance and I picked a caterer, and booked him. In talking to him, he said “Oh, hon, you don’t want the buns I provide for a wedding, they’re too big, and they’ll be too messy. Just go to Kroger, and buy theirs, they’re cheaper, and they’re still delicious, and they’ll be just the right size.” A business tactic? Probably. But I like the way he works, especially in an industry that feels like they’re trying to take every single penny I have.
We picked an invite design and ordered the paper (after looking at what feels like a million samples). I’m tracking it and it’ll be here tomorrow.
And soon, I’m going to make another cake sample, and hey, cake is always great!
Just a good, good week. <3