(Closed) Too much dessert?

posted 6 years ago in Food
  • poll: How much?
    Go for it! Pie, cupcakes, cookies, smore's THE WHOLE DEAL!!!!! : (36 votes)
    82 %
    Stick to just pie and cupcakes : (6 votes)
    14 %
    Don't give so many options and just have pie!!! : (1 votes)
    2 %
    other- explain : (1 votes)
    2 %
  • Post # 4
    Member
    1212 posts
    Bumble bee

    The more yummies the better!

    Post # 5
    Member
    15 posts
    Newbee
    • Wedding: September 2012

    I’m in the same boat you are! FI and I are not big cake fans, so we are having a doughnut wedding cake! But his grandmother makes one of our favorite desserts (peaches and creme), my mother makes world stopping Pumpkin Rolls, and I have a close friend who has a cookie business – So I want to have some of her cookies also. So we are right now looking at 4-5 different “sweet” choices, but since dessert is our favorite, I’m going to have as many as I want! = )

    Post # 6
    Member
    1280 posts
    Bumble bee
    • Wedding: January 2012

    If you’re going to be making all of these tastey treats by yourself I would say just go with pies and cupcakes, but if you’re getting help or having them made by someone else I would say the more the merrier…it’s a party so they should enjoy!!!

    Post # 7
    Member
    133 posts
    Blushing bee
    • Wedding: November 2011

    I like it when there are a lot of choices and variety. As long as you can handle making/arranging for everything, have it all.

    Post # 8
    Member
    114 posts
    Blushing bee
    • Wedding: June 2012

    I’ve even see people have light menu and do heavy desserts.  Or even just do a dessery reception.  Obviously, that depends on the time of the day.  I think it will make your reception unique if you have a desserts bar or even a s’mores bar.  However, haven’t you seen how adorable s’mores favors are?!  I’m sure you have 😉  But I say go for the assorted dessert bar and have fun little cards introducing them.  I guarantee people will love it because they are sure to get not only something but multiple things to try (versus just the standard cake and nothing else which some people may not eat to begin with).

    Post # 9
    Member
    212 posts
    Helper bee
    • Wedding: September 2011

    I’m doing cake pops as favours, a mousse cake thing for dessert, and ice cream sundae bar a bit after dessert…. I love sweets! I’d be in heaven at a wedding with all those options.

    Post # 10
    Member
    7587 posts
    Bumble Beekeeper
    • Wedding: December 2010

    There is no such thing as too much dessert in my book.

    Post # 11
    Member
    1199 posts
    Bumble bee
    • Wedding: November 2011

    I am biased because I think I’m having like 6 dessert stations – the more options the better!!

    Post # 12
    Member
    193 posts
    Blushing bee

    I love desserts so the more the merrier I think. If you are having cookings and cupcakes I think I would do them in the mini size to allow guests to try everything

    Post # 13
    Member
    1161 posts
    Bumble bee
    • Wedding: September 2012

    I would eat everything.

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