(Closed) Wedding Ideas? I need help!

posted 7 years ago in Food
Post # 3
Member
715 posts
Busy bee
  • Wedding: October 2011

I would love to help you and give you some advice, but the best thing I can say right now is the internet is a wonderful thing. Since I don’t know the reasons behind your food choices I can’t really add anything. Sorry ๐Ÿ™

Why are you deciding between those two options? Where you live? Heritage? Love of the food?

Post # 4
Member
4824 posts
Honey bee

Both are great! you cant go wrong. how about giving us options?

Post # 6
Member
14503 posts
Honey Beekeeper
  • Wedding: June 2011

I don’t see why you can’t mix the two choices.  Do you have a list of foods that you are considering with each?

Post # 7
Member
176 posts
Blushing bee
  • Wedding: January 2011

I agree with tksjewelry, mix the Italian and Southern themed food and even decor… think “Rustic Italian” (I just googled this and there’s a lot you can work with!). 

Four our wedding we had Indian food since my husband and his family are Indian and most of the guests, but we had our wedding in Tucson AZ and the venue made great margaritas and Southwestern flavored foods. We had mini quesadillas, mini burritos and other Southwestern/Mexican inspired foods. 

The cocktail hour was purely Indian appetizers. We then had an Indian buffet with action station where chefs cooked up fresh fajitas for the guests – that was a hit and sadly I didn’t even have a chance to try it!

We found out that the guests really enjoyed the variety and selection of foods, my family were also thankful to have another option besides Indian food as some didn’t eat spicy foods.

So bottom line, have both food types and maybe even through in a BBQ so you can have some BBQ eggplant and peppers along with meats and such… just a thought! Good luck!

Post # 8
Member
715 posts
Busy bee
  • Wedding: October 2011

I agree, do both ๐Ÿ™‚ a little bit of this and that will make for an amazing dinner and would honor both sides ๐Ÿ™‚

Post # 9
Member
1526 posts
Bumble bee
  • Wedding: March 2012

I also vote for the mixing of delicious food ๐Ÿ™‚

Post # 11
Member
2906 posts
Sugar bee
  • Wedding: July 2011

Mmm both! That would be delicious!  Shrmp and grits may not go with chicken marsala but fried chicken (or fish n chips) would be great with eggplant or chicken parmagiana.  Get together a list of your favorites and we’ll help you decide.

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