What are you making for your fancy Valentines day dinner?

posted 3 years ago in Holidays
Post # 3
2696 posts
Sugar bee
  • Wedding: May 2014

I’m making FI and I two huge Lobster tails (literally almost a lb each) broiled with cajun seasoning and butter with asparagus and rice pilaf. For dessert i’ll probably make a strawberry short cake.

Post # 4
258 posts
Helper bee
  • Wedding: April 2014

Pepper crusted filet mignon, roasted plum tomatoes, creamed spinach and homemade strawberry shortcake… 🙂

oh and sangria!!

Post # 5
1248 posts
Bumble bee

@Meggiemae14:  omg FI is making ME a fancy dinner but he wont tell me what it is!! I’m so excitedddd!

Post # 7
1400 posts
Bumble bee
  • Wedding: June 2014

This is all I know we’re planning on: Lamb. 😀

Post # 8
1926 posts
Buzzing bee
  • Wedding: July 2012

DH is making his famous tomato soup! That probably doens’t sounds as exciting as it really is because let me tell you I could LIVE off this stuff, and its complicated so he doesn’t make it nearly as much as I would like him to!

We are making pesto chicken and swiss panini’s to go with them and I am making chocolate covered strawberries and angel food cake for dessert! 😀 YAY!

Post # 9
2117 posts
Buzzing bee
  • Wedding: June 2015

@Meggiemae14:  Shrimp cocktail and moscow mules for the appetizer and cocktail. Then, a Brussels sprouts Caesar salad for the first course. Angel hair with scallops for the main course. Peppermint patty brownies for dessert. With lots of champagne and wine!

Post # 10
1676 posts
Bumble bee
  • Wedding: January 2015

@Meggiemae14:  Thai fish cakes to start, then beef wellington with potato rosti, broccoli, mushrooms and  carrot and swede mash, and triple chocolate fondants for dessert

Post # 11
15019 posts
Honey Beekeeper
  • Wedding: June 2011

@lina010:  that’s almost exactly what we’re having except I’m making blueberry shortcake.

Post # 12
523 posts
Busy bee
  • Wedding: May 2014

FI always wants to be in charge of the fancy dinners to hone in on his culinary skills (hes a chef) so he’s making dinner tonight, don’t know what yet though

Post # 13
108 posts
Blushing bee
  • Wedding: August 2013

Mediterannean marinated chicken breasts with leek & mushroom carbonara. For desert I’m surprising DH with a mini-version of our wedding cake!

Post # 14
2571 posts
Sugar bee
  • Wedding: November 2013

We’re doing pizza tonight – I want to try and make the dough heart shaped.  Any tips? LOL

Post # 16
2871 posts
Sugar bee
  • Wedding: October 2012

Mustard chicken in italian seasoned bread crumbs with a side of capellini pomodoro (shaped into a heart). 🙂

ETA: A salad, too.

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