Which style cake should I order?!

posted 3 years ago in Food
  • poll: Which cake design should I pick?!
    Cake one - Classically classic, with dots : (14 votes)
    8 %
    Cake two - Similar, but incorporating a lace pattern : (39 votes)
    23 %
    Cake three - Buttercream finish : (116 votes)
    68 %
    Something else - will explain : (1 votes)
    1 %
  • Post # 3
    4513 posts
    Honey bee
    • Wedding: October 2013

    I like #3/4 the best. I like that its not so perfect, which I also think makes it look more appetizing 

    Post # 4
    7281 posts
    Busy Beekeeper
    • Wedding: October 2011 - Bed & Breakfast

    The texture of the buttercream finish will visually work best with your cake topper. Besides, buttercream tastes better. IMO, taste always wins.  🙂

    Post # 5
    941 posts
    Busy bee
    • Wedding: April 2015

    @goingtotherooftopoflove:  Are Options 1 and 2 fondant? If so, I would go with Option #3 purely on taste. For myself, I’m not a fan of the “less perfect” buttercream look, but I would definitely prefer it over anything with fondant, and it does seem to go well with your vintage theme and topper.  

    Post # 6
    42101 posts
    Honey Beekeeper
    • Wedding: November 1999

    I think your cake topper will work best with cake #3.

    Post # 9
    954 posts
    Busy bee
    • Wedding: August 2014

    I’m all for the buttercream finish, thats what we’re having! I think it fits your theme the best and goes the best with your cake topper.

    Post # 10
    759 posts
    Busy bee
    • Wedding: March 2014

    Cake number 2 is absolutely wonderful. I wish I would have seen that one 🙂

    Post # 11
    337 posts
    Helper bee
    • Wedding: April 2012

    Buttercream over fondant ANY DAY!

    Post # 13
    22 posts

    #3 made me gasp. I voted, and apparently alot agree with me! haha

    Post # 14
    14 posts

    I’m on board with cake #3 fitting best with the toppers, plus it’s a simple way to fit something a little vintage in!

    Post # 15
    830 posts
    Busy bee
    • Wedding: April 2014

    @goingtotherooftopoflove:  Something about the buttercream being all artistically smooshed just makes me want to plant my face into it. Mmmm.

    Post # 16
    296 posts
    Helper bee
    • Wedding: March 2014

    Buttercream! Fondant tastes yuck (I don’t care what anyone says, it’s not nice!), and it’s so much more expensive too! We are having a loosely vintage theme too, and we went with buttercream for the perfectly-imperfect look.

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