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Would you care for a slice of Beehive Cake? ...

posted 2 years ago in Cooking

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    1.
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    2,434 posts
    Buzzing bee
    MsHymanRoth    October 24, 2009   Boston

    Look what I just found! Of course I had to show the hive right away! =)

    http://bakingquinn.blogspot.com/2009/07/beehive-cake_24.html

    Thanks to Tastespotting!

    2 years ago
     
    2.
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    6,442 posts
    Bee Keeper
    KMSull    August 7, 2010   Lexington, KY (via Atlanta, GA)

    I would totally live in a cake.

    And then eat it.

    2 years ago
     
    3.
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    3,054 posts
    Sugar bee
    naangel55    June 20, 2009   Long Beach, CA

    Yumm Ill take a slice!!

    2 years ago
     
    4.
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    3,378 posts
    Sugar bee
    Laylabelle    November 7, 2009  

    That looks like heaven.

    Nom.

    2 years ago
     
    5.
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    6,095 posts
    Bee Keeper
    Future Mrs. Martin    August 21, 2010   London Ontario Canada

    MMMMMMMMMM!

    Can you send some my way!

    2 years ago
     
    6.
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    Bumble
    Beekeeper
    Mrs. DG    July 18, 2009   Seattle/Tahoe

    What is castor sugar?  I want to make this!

    2 years ago
     
    7.
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    8,491 posts
    Bumble
    Beekeeper
    Mrs. DG    July 18, 2009   Seattle/Tahoe

    We're gonna try to make this tonight!  I'll let you know how it turns out...

    2 years ago
     
    8.
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    Bee
    2,685 posts
    Sugar bee
    frozen yogurt    April, 2010  

    Not sure what castor sugar is.  Did you ever figure it out, Mrs. DG? I'm making 5 layer bars for dessert tomorrow.  Not so traditional, but oh well.

    2 years ago
     
    9.
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    8,491 posts
    Bumble
    Beekeeper
    Mrs. DG    July 18, 2009   Seattle/Tahoe

    Castor sugar is ultrafine sugar that is good for meringues, carmelizing and other baked goods... so called from the British who would "cast" it through a "caster".  Ah, the google!

    2 years ago
     
    10.
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    Bee
    2,280 posts
    Buzzing bee
    dorsay    August 2009  

    Haha, DG I was just about to answer castor sugar, it stumped me in England!

    Here is a great post from my very favorite expat blog about american/british baking :)

    http://www.shesnotfromyorkshire.com/2009/09/22/converting-an-american-recipe-to-british-is-tougher-than-you-think/

    2 years ago
     
    11.
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    8,491 posts
    Bumble
    Beekeeper
    Mrs. DG    July 18, 2009   Seattle/Tahoe

    Love it!

    2 years ago
     
    12.
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    977 posts
    Busy bee
    lovebird    July 2008   New York and Cancun

    Yum! I could use some of that right now.

    2 years ago
     
    13.
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    8 posts
    Newbee
    lovelilly    10/15/2011   Louisville,Kentucky

    Yummy, i want some !!

    2 years ago
     
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