(Closed) 8″ or 9″ cake pan for registry?

posted 8 years ago in Gifts and Registries
Post # 3
3526 posts
Sugar bee
  • Wedding: August 2010

Both! But most cake recipes I’ve come across use 8″ recipes but I have 9″ and just adjust baking time. 🙂

I would like a jelly roll pan but I’m not sure how often I would use it?

Post # 4
5262 posts
Bee Keeper
  • Wedding: June 2012

I would recommend at least a set of 9″ pans. I use 10″ but tend to make cakes to feed 10-15 people. 

A jelly roll pan is like a traditional cookie sheet except that it has sides, some taller than others. Many people use them as cookie sheets, myself included, or for actual jelly rolls and breads.

1/2 sheet and full sheet just refer to the sizes… someone can correct me if I’m wrong, but I believe a full sheet is made for commercial use. 

Consider going for a good quality aluminum when registering for bakingware, it really pays off, and there’s not too much of a price difference. 

Post # 5
476 posts
Helper bee
  • Wedding: April 2010

I’m not entirely sure about the sheet pans, but I would get both sizes of the cake pans.  I’ve had recipes for both sizes.  I think I use the 9″ more often though.

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