(Closed) Any good avocado suggestions? (NWR)

posted 5 years ago in Food
Post # 3
Member
368 posts
Helper bee
  • Wedding: February 2012

I love putting avocado slices on salad! Nom nom nom.

 

Post # 4
Member
9917 posts
Buzzing Beekeeper
  • Wedding: June 2013

Slice avacado.  Give it to me.  DONE.

Post # 5
Member
1190 posts
Bumble bee
  • Wedding: August 2012

Just eat it on its own! delicious!

Post # 6
Member
2547 posts
Sugar bee
  • Wedding: July 2013

Also good on grilled cheeses & goat cheese pastas!

Post # 7
Member
1769 posts
Buzzing bee
  • Wedding: June 2014

this obviously isn’t a side, but I love avacado on BLTs and in wraps (basically anywhere you’d put mayo)

Post # 8
Member
1659 posts
Bumble bee
  • Wedding: July 2012

Panini with chicken or turkey, avocado, pesto, spinach, fontina! Or grilled chicken breast with avocado mango salsa.

Post # 9
Member
1015 posts
Bumble bee
  • Wedding: October 2012

Yes! Motherthyme.com has a recipe for “avocado deviled eggs” that I’ve been dying to try. 

Post # 10
Member
1044 posts
Bumble bee
  • Wedding: June 2012

I add avacado to so many dishes as a garnish.

Almost every morning, I have a fried egg on toast with avacado slices and salsa. So good.

They are also amazing in spinach salad, on top of pesto pasta, or just sliced on a piece of toast with tomato and pepper!

 

 

Post # 11
Member
5664 posts
Bee Keeper
  • Wedding: August 2012

Maybe something like an avocado/cucumber/cherry tomato salad? I think you just put some viniagrette and feta on it?

Post # 12
Member
5494 posts
Bee Keeper
  • Wedding: August 2011

This isn’t a side but one of my favorite things to do with avocado is mix it with tuna, feta cheese and mustard for a fancy and mayo free tuna sandwich.  sooo good.

Post # 14
Member
1777 posts
Buzzing bee

Balsamic avocado salad!!

Post # 15
Member
615 posts
Busy bee
  • Wedding: September 2012 - Mother of the Bride's residence

Look up the avocado pasta recipe on Oh She Glows. Soooo good.

Post # 16
Member
1347 posts
Bumble bee
  • Wedding: July 2010

As a treat, I’ll sometimes have mine with a bit of sweetened condensed milk spooned into it. Sounds weird but I swear it’s so good!

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