(Closed) Belgian Waffle Recipes

posted 6 years ago in Cooking
Post # 3
Member
2821 posts
Sugar bee

Look up recipes for liege waffles, they’re what are found a lot in belgium.  This is the best one I’ve found though it’s annoying to have to do the conversions.

http://www.epicurious.com/recipes/member/views/LIEGE-WAFFLE-RECIPE-LIEGE-GAUFRE-50019285

For the pearl sugar just combine some sugar and water and cook it on the stove over low medium heat to let the water evaporate a bit. Stir a bit but not too much, you want the sugar to get clumpy. When the sugar starts to get clumpy and most of the water looks like it’s evaporated take it off the heat.  If you let it go too long on the heat the clumps will fall apart and you won’t get the big sugar clumps that are good for waffles.  

Good luck!

Post # 4
Member
7902 posts
Bumble Beekeeper
  • Wedding: March 2012 - Pelican Grand Beach Resort

I use the recipe that came with my All-Clad waffle iron and it’s amazing (found under the video link here http://www.williams-sonoma.com/products/all-clad-electric-belgian-waffle-maker/?pkey=cwaffle-bread-makers) . When I don’t use that one, I use Alton Brown’s. You can google it and find videos and the recipe, but be warned that his measurements in ounces are by WEIGHT unless it’s actually a liquid. 

Post # 5
Member
4046 posts
Honey bee
  • Wedding: November 1999

america’s test kitchen rarely lets me down! you usually have to pay to enter their site or at least register, but if you google you can find their recipes posted elsewhere on the web:

Buttermilk Belgian Waffles

Post # 6
Member
4583 posts
Honey bee
  • Wedding: October 2011

I use the recipe in The Joy of Cooking.

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