(Closed) Butler-passed hors devours?

posted 7 years ago in Food
  • poll: Should I have butler passed hors devours during the cocktail hour?
    Yes, this is a nice gesture for guests to enjoy while mingling : (12 votes)
    86 %
    No, this is an unnecessary cost : (2 votes)
    14 %
  • Post # 3
    591 posts
    Busy bee
    • Wedding: July 2011

    We are having tray passed hor d’oeuvres at our cocktail hour and I think they are definitely worth the cost. It is a nice touch. We had the display options for appetizers but opted for the tray passed only because people are likely to only take one piece rather than multiple pieces if it was just a standing display.

    Post # 4
    9824 posts
    Buzzing Beekeeper

    A butler? Lol, sorry that word makes me think of “Jeeves, bring the car around” or “Higgins will show you to the parlor now.”

    Anyway, I like the idea! We had waiters passing around trays of yummy food at my daughter’s christening and it was a really nice touch.

    Post # 5
    1629 posts
    Bumble bee
    • Wedding: June 2011

    We’re doing it… that will probably help with the traffic flow too so everyones not crowded near the food.

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