(Closed) cake choices, cross posted in my month twin board

posted 7 years ago in Food
Post # 3
294 posts
Helper bee
  • Wedding: May 2013

Is pumpkin a popular flavour?

I think you should have another flavour for sure, I hate pumpkin, but I’m sure i’m not the only one. 

You can’t go wrong with vanilla and pumpkin right?

Post # 4
1998 posts
Buzzing bee
  • Wedding: October 2015

I don’t think people care about the cake being in the right season – juding from myself, I only care about whether it tastes good or not! 🙂 

Alternating flavours sound like a good idea, I’ve never had pumpkin cake so I can’t tell you whether I like it or not but it’s always safer to have two options just in case. 

Post # 5
2493 posts
Buzzing bee
  • Wedding: August 2015

Mmmm pumpkin cake is delicious! It is sort of a “fall” flavor, but also a “cold weather/comfort food” flavor more importantly, so I think it would still be fine in February because it’s still quite cold (at least where I live) in February 🙂

Post # 6
2522 posts
Sugar bee
  • Wedding: July 2014

I think pumpkin cake is great idea.  Wedding cakes are often dry and it is pretty much impossible to make a dry cake with cans of pumpkin inside it 🙂

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