(Closed) Cake flavors?

posted 10 years ago in Food
Post # 3
1156 posts
Bumble bee
  • Wedding: March 2005 - Westside Loft, New York

we had chocolate raspberry mousse, but i’ve since become a huge red velvet fan!

Post # 4
329 posts
Helper bee
  • V
  • 10 years ago

What is red velvet exactly?

I don’t have a favorite flavor but we’re having chocolate/banana with real banana pieces. It’s amazing! Can’t wait!

Post # 5
31 posts
  • Wedding: March 2010

We are having a strawberry shortcake made from our favorite french bakery.  Yummy. 

Post # 6
796 posts
Busy bee
  • Wedding: April 2009

My fiancee likes things very plain, so we are having two wedding cake flavors: white chocolate and double chocolate. I probably would have liked to do something a little more adventurous but luckily these two flavors are DELICIOUS!

Post # 7
41 posts
  • Wedding: August 2009

we are having chocolate cake with peanut frosting!! holy yummy!! can not wait for wedding cake!!

Post # 8
405 posts
Helper bee

Fiance LOVES Chocolate so the top & bottom layers are chocolate. I don’t really care much about the cake so he chose! 🙂 The middle tier is vanilla so that non-chocolate people can still have cake! 🙂

Post # 9
81 posts
Worker bee
  • Wedding: June 2009

I’m all about the chocolate, but our wedding cake is champagne with amaretto buttercream!  I can’t wait!

Post # 10
360 posts
Helper bee
  • Wedding: September 2009 - Westwind YWCA camp

we both LOVE nut cakes, so we’re having a hazelnut meringue cake with chocolate ganache and an almond chiffon white cake with lemon poppyseed curd filling and lavender-infused italien meringue icing!

Post # 11
86 posts
Worker bee
  • Wedding: September 2010

I love lemon cake… and it’s one of the few cakes that my fiancé actually likes.  One of the bakeries in our area actually does a lemon cake with raspberry filling and we’re seriously considering that combo for at least one of the layers of our cake.

Post # 12
309 posts
Helper bee
  • Wedding: March 2010

I love all cake, I do not discriminate. :o) However, we’re having our tasting on Friday and we’ll be sampling yellow, devil’s food and white chocolate. I would be game for red velvet, but Fiance isn’t a fan, so we’re keeping it simple. Either way, it’s cake and I love cake!

Post # 13
52 posts
Worker bee
  • Wedding: October 2009

Neither Fiance nor I are big fans of chocolate.. so we’re going with a white cake with a filling of buttercream and strawberries.  We had our cake tasting on Friday and it was sooooo good.  I love cake, but I think I love cupcakes more 🙂

Post # 15
6009 posts
Bee Keeper
  • Wedding: May 2009

Mmmmmm, cake…

We have 3 layers: vanilla bean with cream cheese frosting and carmelized pineapple filling, lemon cake with cream cheese forsting and lemon curd filling with fresh rasperries, and spice cake with cream cheese frosting and apricot preserves.

Post # 16
36 posts
  • Wedding: September 2009

I think we’ve almost decided on doing a cake buffet, that way we can have multiple flavors.

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