(Closed) Cake flavors

posted 8 years ago in Food
  • poll: How many flavors?
    Stick with our top 3? : (9 votes)
    27 %
    Get all 4? : (24 votes)
    73 %
  • Post # 3
    14494 posts
    Honey Beekeeper
    • Wedding: June 2011

    I would go with the 4, I love having options (and coffee is one of my favorite things in the world).  The price difference is really minimal, so I would go for it.

    Post # 4
    8353 posts
    Bumble Beekeeper
    • Wedding: March 2011

    I wouldn’t eat it because I also don’t like coffee, but if your Fiance liked it and there is only a $5.00 difference in cost, you might go ahead and do it. I don’t know. If I was in your situation, I wouldn’t do it, just because I think coffee icing is too sweet, and I think that if people want coffee, they are more like to want to drink it; rather than eat it..

    Post # 5
    1829 posts
    Buzzing bee
    • Wedding: July 2011

    Personally, I love coffee anything so that cake sounds awesome to me!  Aside from that though, as it is only a $5 difference, I say you might as well go for it, just to make sure you have enough cake.  While you will probably have some people who don’t want cake, you’d hate to not have enough for everyone! 

    Post # 6
    3241 posts
    Sugar bee
    • Wedding: May 2011

    I love the combination of coffee and chocolate and I don’t think it’s any more random a flavor than cherry/almond.  It seems like it’s worth the extra $5 since your FH liked that flavor combo, and there may be enough people at your wedding who want a less sweet option.

    Post # 7
    1801 posts
    Buzzing bee
    • Wedding: June 2010

    Is the cake really small since it’s only 5 servings?  For such a small cake, I’d be hesitant to have it out on the buffet for everyone since it runs the risk of running out quickly.  But if your Fiance really liked it, maybe it could be for the wedding party only?  I don’t know, if it’s only $5, I guess I would say why not? 

    Post # 9
    4137 posts
    Honey bee
    • Wedding: May 2011

    i don’t know if you’ve already thought of this, but if you’re having a cake buffet you should cut extra small servings so that people can have more than one flavor. we’re counting on 3 per person and getting more than double the number of standard slices for each cake.

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