- 6 years ago
Hi my lovely bees 🙂 ! <3
Well, there are exactly 6 months & 10 days left until our BIG DAY! *leaps into the air*
My fiance has been really helpful lately with all the planning & organizing, because I think it finally hit him that time is moving so fast 😉 We went from just having the venue reserved…to having the venue reserved, flowers, band & church 😀 ! It’s all very exciting & we’re both very happy about the progress!
Right now we’re looking into cake ideas! What me & my fiance both agreed on is that we DON’T want a creamy or chocolate cake. The cake comes out usually later in the evening, when people are in a meal & alcohol haze, and we believe that would be too heavy for anyone to eat late at night. But on the other hand, my fiance only wants a fruit cake. And to be honest, it’s not that I don’t like fruit cakes, I just feel like there is a wide range of options that we might not know about!
So here is where I hope some dear bees can help! What types of wedding cakes are out there? What type of icings? What type of ingrediants? What kind of cake did you have? Do you have pictures? Please share! xoxo THANK YOU ALL <3