(Closed) Can anyone suggest a reputable Caterer in or around Richmond, B.C.?

posted 8 years ago in Vancouver
Post # 3
9 posts
  • Wedding: September 2010

Culinary Capers in Vancouver are AMAZING!!!!!!!!!!!

Post # 4
809 posts
Busy bee
  • Wedding: September 2010

I’m using Taste to Savour on Oak st in Vancouver. She’s been super helpful so far. 🙂

Post # 5
9053 posts
Buzzing Beekeeper
  • Wedding: June 2010

I don’t have a recommendation, but it sounds like you settled on a venue… what did you end up going with?

Post # 6
46600 posts
Honey Beekeeper
  • Wedding: November 1999

Chowhound is a website where you can get recommendations from local foodies.


I suggest you do a search first on their website- enter caterer as your search term.

The people who contribute to the chowhound site are more likely to help someone who has done a little looking for themselves before posting a question.

Here are a few local caterers:

-Culinary Capers
– The Butler Did It
– Savoury City
– Thyme to Indulge
– Lazy Gourmet


Two Chefs and a Table

Post # 8
9053 posts
Buzzing Beekeeper
  • Wedding: June 2010

If your main concern is that food will be cold, I find that problem more often in a plated reception than a buffet.  Particularly if there isnt’ an extensive kitchen in the hall.

Post # 9
3148 posts
Sugar bee
  • Wedding: July 2010

@natdawn  did you find a caterer, if not i can recommend someone (just PM me) she works out to be about 21.00 a plate, thats with coffee service, bottomless punch, two meat choices, salads, buns and a platter (I think)


Post # 10
21 posts
  • Wedding: August 2013



Thank you so much for this post! I myself was unsure of where to start with catering ….. My Fiance and I are huge foodies, we are having an outdoor laidback wedding and a gourmet BBQ was top of the list! With your suggestions we can see that this will be a reality! Yay!

Post # 11
17 posts


I have been contacting ‘savoury chef’ and they seem to be super helpful and knowledgeable at what they do; I believe they are on the expensive side.. so still need to work on the catering company. 

Has anyone heared of the 2 chefs and a table by any chance? 


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