- 12 years ago
need advice, here is my problem: we are having a wine and beer bar but can’t afford to keep it open for the whole 6 hr reception. without scrimping in other areas, we can keep the bar open for 3 hours total. this would mean: open for cocktail hour, closed for dinner, open for 2 hours after dinner, cash bar for the last 2 hours. if we pay for 4 hours, we would have a cash bar for just the last hour. I know cash bars are pretty unacceptable, but do you think that cash bar for the last 2 hours is horrible? what about just for the last hour??