(Closed) Chicken, Beef or Pork—oh my.

posted 7 years ago in Food
  • poll: Which should we choose for our third entree option?
    Beef---Wood roasted trattoria steak : (29 votes)
    62 %
    Chicken---Wood roasted Amish chicken under a brick : (16 votes)
    34 %
    Pork---Slow roasted pork : (2 votes)
    4 %
  • Post # 3
    14495 posts
    Honey Beekeeper
    • Wedding: June 2011

    Total meat and potatos girl here, I would take a good streak anytime.

    Post # 4
    2815 posts
    Sugar bee
    • Wedding: March 2012

    Chicken.  A lot of folks don’t eat red meat.

    Post # 5
    6065 posts
    Bee Keeper
    • Wedding: January 2012

    I vote Steak. There are plenty of choices if people don’t eat red meat- and chicken is usually such a bland option unless you get lucky.

    Post # 6
    2440 posts
    Buzzing bee
    • Wedding: March 2012

    I love steak but agree that a lot of people don’t eat red meat or fish.  Chicken’s usually a safe choice.

    Post # 7
    321 posts
    Helper bee
    • Wedding: October 2011

    We’re doing Beef, Fish and Vegetarian Pasta. So of course I”m going to vote for beef. I dont like chicken at weddings. But it really depends on your guests. I know mine would prefer beef and fish over chicken or pork.  For me its all about the good food…so just choose what you love, and do your tasting and figure it out! heheh

    Post # 8
    220 posts
    Helper bee
    • Wedding: July 2011

    Either chicken or beef. I wouldn’t choose pork. On my wedding we had beef and turkey. 

    Post # 10
    4485 posts
    Honey bee

    I’d vote steak since that is generally a crowd pleaser and most people would be thrilled to eat it. Chicken in a banquet setting has the reputation of being dry and/or undercooked (very dangerous) because it is impossible to properly cook in mass quantities. Pork is great too.

    Keep in mind that what folks here eat (or don’t) is not representative of what your guests will enjoy. You know them best so pick what you think they will enjoy.

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