(Closed) dinner tonight?

posted 6 years ago in Cooking
Post # 3
3063 posts
Sugar bee
  • Wedding: November 2012

Over the weekend I made a clam chowder which is one of my go-to dinners. It was delicious, as usual! I have no idea what to make tonight though…

Post # 4
2375 posts
Buzzing bee
  • Wedding: June 2014

Chicken ala king with parmesan crusted asparagus 🙂

Post # 5
503 posts
Busy bee
  • Wedding: February 2014

I’m not cooking tonight since I’m going to meet my mom after work but last night I made baked tilapia and tomorrow I’m attempting to cook a rump roast.

Post # 6
5956 posts
Bee Keeper
  • Wedding: April 2018

Chicken….thing….with corn…probably…..and a salad…or something…….

Post # 7
3170 posts
Sugar bee
  • Wedding: October 2012

I’m not cooking tonight but last night I made chicken lasagna rollups and they were amazing. My husbands favorite dish!

Post # 8
1729 posts
Bumble bee
  • Wedding: June 2013

Grilled shrimp on some kind of salad.

Post # 9
86 posts
Worker bee
  • Wedding: March 2014

Grilled lemon pepper chicken with rice and baked asparagus 

Post # 10
9675 posts
Buzzing Beekeeper
  • Wedding: September 2013

Ohhh…frozen dinner (Kashi black bean enchilada) since I’m going to Vegas tomorrow.  I don’t want to make anything that would end up sitting in my fridge for almost a week!  Oh, but I’m going to throw in a few glasses of wine with that while I pack.

Post # 11
2559 posts
Sugar bee
  • Wedding: September 2010

Baked “fried” buttermilk chicken and peas for a side – with a big glass of white wine 🙂

Post # 13
4272 posts
Honey bee
  • Wedding: April 2012

Three cheese tortelloni with cajun spiced chicken, roma tomatoes and green onion. Red pepper alfredo for the sauce.

Post # 14
301 posts
Helper bee

Grilled salmon with mango salsa, and some asparagus on the side.

Post # 15
1416 posts
Bumble bee
  • Wedding: January 2013

We live across from a golf course that has a little restaurant and I’m going to make the hubby stop off and pick up my favorite salad on his way home from work because I’m craving it! It’s got goat cheese and grilled chicken. BUT when I wanna cook a treat for Darling Husband I make his favorite, Chicken Piccatta…and it’s SO easy and he RAVES about it! (just google a recipe they’re all more or less the same)

Post # 16
6221 posts
Bee Keeper
  • Wedding: August 2013 - The Liberty House

I am finally getting around to the corned beef and cabbage we were supposed to make for st patricks day lol


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