(Closed) Every time I read a cake post…

posted 7 years ago in Food
Post # 3
Member
1124 posts
Bumble bee

HA! I have some leftover decorating icing in spray cans and when I watch too many cake shows I’ll spray a bit in my mouth. I actually did it like two hours ago…

 

Maybe I should make cupcakes.

Post # 4
Member
3601 posts
Sugar bee
  • Wedding: January 1992

@ddw: I need to make cookie dough cupcakes.

Post # 6
Member
3601 posts
Sugar bee
  • Wedding: January 1992

Ok, off to find!

Post # 9
Member
1003 posts
Bumble bee
  • Wedding: June 2012

@SBourgeous: hahaha. i have done that before too. i haven’t made a cake with dairy or eggs since i met Fiance. i need to get on that.

Post # 10
Hostess
18643 posts
Honey Beekeeper
  • Wedding: June 2009

Yay cupcakes!  I am currently jonesing for Gigi’s Cupcakes but I’m waiting for a Groupon or something!

Post # 11
Member
3601 posts
Sugar bee
  • Wedding: January 1992

By popular demand:
Easy part:
 
Fill tin with vanilla cake batter 2/3 full.  Plop a 1.5ish tbsp ball of FROZEN dough (so it remains dough) on top. Bake 350 for 16-18 minutes. The dough sinks during the baking so it’s a little nugget of dough when you eat it!
 
Frosting:
 
3 sticks softened butter
3/4 cup light brown sugar, packed
3 1/2 cups powdered sugar
1/2 tsp. salt
2 tbsp. milk
1 tsp. vanilla extract
 
combine the butter and brown sugar in a mixing bowl and cream on medium-high speed until fluffy.  Beat in the powdered sugar until smooth.  Beat in the salt, milk, and vanilla extract until smooth and combined.

Post # 12
Member
999 posts
Busy bee

yum! i may have to try these cupcakes. but i still want to make my stuffed strawberries.

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