(Closed) Food Cravings- What are you dying to eat?

• TurtleDoves
• 8 years ago

• Wedding: February 2010

@JaneyD:  same. A glass of red wine and some sushi man….

And I’m not even a drinker! But, I want to wind down with that specific dinner tonight

• Mrs Sarah McK
• 8 years ago

• Wedding: October 2010

@mrsSonthebeach:  I believe the concern with soft serve (and frozen yogurt) comes from the possibility of the dispenser machines not being properly cleaned on a regular basis and carrying the listeria bacteria, the same one you could possibly contract from unsteamed deli meats. Personally, it was one of the foods where the risk seemed so minute I was willing to occasionally take it. 

 

• morkiemama
• 8 years ago

• Wedding: August 2012

Ice cream.  Pizza.  Fries.  Chicken nuggets.  Basically, carbs and ice cream.  Yum.

• Mrsluckywife
• 8 years ago

• Wedding: July 2011

Nachos, tacos, carbs, chips with dips, salt & vinegar crisps, burgers, fruit! Everything tastes so good, I’m so hungry!! Nonos – I miss soft-boiled eggs!

• peaches13
• 8 years ago

• Wedding: July 2011

In the no-no group…feta cheese and frozen yogurt. DH tasked to our favorite local fro-yo place and we feel safe with how often they clean their machines. But it is still just an occasional treat, especially since we just moved further away. 🙁 In the safe group…pickles. I wish I were kidding.

• cascadecherub
• 8 years ago

• Wedding: November 2011

@peaches13:  Feta should be perfectly fine as long as it’s pasteurized. I’ve had it a number of times since getting pregnant. I eat Starbucks Spinach feta wraps all the time to no problems. I avoid unpasturized cheeses. With pregnancy, I’ve taken a weird liking to American cheese which is processed and pasturized within an inch of itself.

• AprilJo2011
• 8 years ago

• Wedding: April 2011

We went out to an Asian restaurant for a friend’s birthday this weekend and they sat us right next to the sushi bar.  Talk about torture.  I didn’t care that everybody around me was downing cocktails, but I would have killed for salmon nigiri.

My doc said that any cheeses made of pasteurized milk are ok, and that most cheeses that were made in the U.S are.  I checked the labels and been happily eating feta and mozzarella.

As for safe food, it changes. Right now, I want my mom’s beet salad.

• makemefancy
• 8 years ago

• Wedding: June 2011

have to wait to drink wine and eat sushi lol but my endless cravings are sweet potato fries dipped in hummus…

• tynabee
• 8 years ago

• Wedding: June 2011

My husband makes this meal called Crocodile Chicken!  I can’t wait for my M/S to pass so I can finally eat real food!  The first thing I am sure I’ll eat once I have the baby is a high quality cappucino and medium steak and lots of feta cheese!!!

• AprilJo2011
• 8 years ago

• Wedding: April 2011

I really want some nice salted herring on a fresh, crispy roll with pickles and onion.  Or smoked salmon. Why am I craving raw fish so badly? 🙁

• makemefancy
• 8 years ago

• Wedding: June 2011

i think because we know we are not able to eat those foods so makes it even more difficult…

• MrsZippyMouse
• 8 years ago

• Wedding: May 2012

I’ve had a bunch of aversions, but no real cravings.  I do, however, feel like a hungry hippo all.the.time.

• Cariad
• 8 years ago

• Wedding: February 2012

Today I want jam sandwiches with loads of butter.  I’m literally salvating thinking about it.

• peaches13
• 8 years ago

• Wedding: July 2011

Today’s craving is dill pickle popcorn from a candy store in another town. Luckily, one of my best friends lives nearby and bought me some…and brought it over very quickly! 🙂