(Closed) Help us plan our menu!

posted 4 years ago in Food
Post # 2
Member
42 posts
Newbee

I would do the thai chicken skewers, onion/bacon tarts, and bruschetta for the passed, add shrimp cocktail to the displays, along with fruit and cheese. I’d pick the first beef option, and of course make sure you have a veggie option. 

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