(Closed) How does this menu sound?

posted 4 years ago in Food
Post # 2
114 posts
Blushing bee

That all sounds like good comfort food to me! i like it. 

Post # 3
13979 posts
Honey Beekeeper
  • Wedding: November 1999

My only thought is if you have any guests who don’t eat pork, they’re going to have very limited choices. 

Post # 5
3438 posts
Sugar bee
  • Wedding: September 2017 - Poppy Ridge Golf Course

I don’t eat pork so that limits my choices quite a bit. I wouldn’t starve but a little more variety would be nice. Unless the sausages are turkey or beef, in that case its not too bad but I’m assuming those are pork also. Love potatoes so would be slightly bummed about seeing pork in those. But if you know majority of your guests would like this menu its fine. 🙂

Post # 6
491 posts
Helper bee

I think it sounds good! I think it is a good idea to pick what you like – you should enjoy the food on your big day! We had several vegetarians attend our wedding so we also had a vegetarian option to make sure they had enough to eat as well!


Post # 7
2879 posts
Sugar bee
  • Wedding: November 2018

My only suggestion would be to avoid bacon on the potatoes. Everything sounds awesome (we have a very similar menu) but a lot of people don’t like pork so that would limit them. 

Post # 8
448 posts
Helper bee
  • Wedding: October 2017

I think it sounds delicious, but you should probably have a vegetarian option just in case. 

Post # 9
3551 posts
Sugar bee
  • Wedding: June 2016

If you can do the potatoes without bacon that would be a great idea. No reason to take a perfectly good vegetarian side and put bacon on it, especially since there is already so much pork (and a lot of people do not like pork).

Post # 10
1582 posts
Bumble bee
  • Wedding: October 2016

You know your crowd. The very pig-meat centric menu (pork, sausage, pork, bacon) jumped out at me first. But the other thing is that it’s a very very heavy menu. You have salad, but otherwise everything is casserole or creamy or fried. I’m sure it’s delicious, and yeah, joking about calories not counting for you, but I’d probably pick at this because I get serious indigestion from food this heavy — nevermind being able to dance later. Maybe add a side dish/veggie that’s not loaded in butter and cream, not just a vegetarian option but just regular veggies.

Post # 11
3324 posts
Sugar bee
  • Wedding: September 2017

Another ‘too much pork’ vote. I’d say a different app vs BBQ pork potato skins and sausages, and eliminate the bacon from scalloped taters.

Post # 14
6835 posts
Busy Beekeeper

View original reply
soon2bemrs10142017 :  I also noticed a lot of pork, but there’s a chicken option and I’m sure you’ll know if vegetarianism is an issue.  I just want to say that this menu seriously needs some mac and cheese added in and you’re golden.

Post # 15
413 posts
Helper bee
  • Wedding: October 2018

View original reply
skunktastic :  Yeah since you have the red potatoes, I’d skip the scalloped potatoes and do a mac n cheese. I absolutely LOVE pork though so everything else sounds amazing. Maybe do a saland too for a lighter fare.

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