(Closed) I did the unthinkable…NWR

posted 6 years ago in Food
Post # 3
Member
9483 posts
Buzzing Beekeeper
  • Wedding: October 2012

@caits615:  Good for you!  A lot stronger than I am.  I really enjoy baking as well and have stopped for the same reasons.  Oh, how I miss it.

Post # 4
Member
5075 posts
Bee Keeper
  • Wedding: October 2012

@caits615:  I ate ZERO batter while making the bread

what?  That doesn’t even look like English.  It’s complete gibberish!  I cannot wrap my mind around what you are trying to say.

Post # 5
Member
3265 posts
Sugar bee
  • Wedding: February 2014

Congrats!!! I have an issue with batter too. Ohhh do I love me some batter. I have to immediately put the spoon and bowl under water otherwise I WILL eat some.

Post # 6
Member
1043 posts
Bumble bee
  • Wedding: June 2012

Yay! that’s awesome! Another trick that works great for me is to either brush your teeth right before, or chew gum while you bake, so that it makes the batter taste like crap!

 

Congrats on your willpower!

Post # 8
Member
1318 posts
Bumble bee
  • Wedding: October 2012

You have soooo much more self control than I ever will! You go, girl! lol.

Post # 9
Member
4416 posts
Honey bee
  • Wedding: June 2012

I know this is heresy, but I have never been into batter. When I used to bake all the time, I would leave the bowl and spoon for someone else to lick, because I just wasn’t interested. I also have been peeling the skin off my fried chicken since childhood — I just don’t like it.

I’M A MONSTERRRRRRRR!!!!

Post # 10
Member
2398 posts
Buzzing bee
  • Wedding: April 2012

You are the strongest woman ever. I dont bake because I would eat it all, the batter and whatever comes out of the oven.

Post # 11
Member
3265 posts
Sugar bee
  • Wedding: February 2014

I shouldn’t click that link. I already have a craving for this better-for-you chocolate chip banana bread because of you. All your fault. All your delicious banana bread’s fault.

Post # 12
Member
340 posts
Helper bee
  • Wedding: May 2013

Look at you go!

Have you read chocolatecoveredkaties blog by chance? I to bake/cook as an outlet and when I lost my weight, I really missed my relaxing time in the kitchen. So now, I try to create as many “healthy versions” of my old favorites.

 

 

Her food is great with surprising ingredients like beans/dates/etc! Tastes wonderful and that chocolate chip deep dish pie above is only 200 a slice compared to 700/slice of the regular ones. Just incase you still want your outlet & weight loss 🙂

Post # 13
Member
679 posts
Busy bee

Thanks for posting the recipe because I literally have fresh blueberries, overripe bananas, and plain Greek yogurt, so I was going to Google a recipe for bread. Now I don’t have to!

Post # 15
Member
581 posts
Busy bee
  • Wedding: December 2012

You’re self control is ridiculous!  I had to stop baking for the same reason.  I think the batter is better than the end product most of the time esp with sugar cookies…. now I have a kitchenaid mixer and a pantry full of baking supplies 🙁

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