Post # 1
Hello all! I’m new to weddingbee.com and i absolutly love it! My fiance and I are getting married October 6, 2012. We’re habing it at our small country baptist church (: i want the wedding to be elegant but not super fancy (just enough glam to make it more than a weekend get together) We already decided that we’re having a cupcake tower and a small cake for the cake cutting ceremony, and that we can also freeze to have on our one year anniversary. The one thing i can’t decide on is the menu. I was thinking finger food but i don’t know what diffent small dishes would go together! I would rather not have a bunch of random different foods, but more of a theme. Any suggestions?
Thanks alot guys!
Post # 3
we had no clue what we wanted at all. once we met with the caterer (last night actually) he had so many amazing ideas that we decided on things after speaking. whoever is doing your food, talk to them.. bounce ideas off of them and make sure you have an overall style or feeling. we wanted clean, farmers market, comfort food. 🙂
Post # 4
We did pasta salad, with italian dressing! You can customize it how you’d like, and it’s a great vegetarian option!
Finger food ideas:
Chicken strips, bacon wrapped smokies/grean beans/asparagus, cheddar bay biscuits/rolls/ fruit/veggie trays, craramel apple bites, cream cheese filled jalapenos, potato skins! Meatballs, bruschetta, oreo truffles!
Post # 5
Little sandwiches, skewers (mozz and tomato, or anything), platters of veggies, cheese.. I always like warm options as well, so maybe a little soup with grilled cheese combo, crostinis…shrimp cocktail, I would browse through caterers meus to get ideas. For finger foods i like a big variety, they don’t have to all blend together.