(Closed) “interviewing” caterers – what to expect

posted 13 years ago in Food
Post # 3
12 posts
  • Wedding: August 2009

I started off with asking the caterer what they would be willing to provide for the amount of money that I want to spend and that usually gets the conversation off.  

Post # 4
43 posts
  • Wedding: October 2010

I would also be proactive and get copies of their menus and prices beforehand, THEN you’ll probably have more of an idea of what you want and questions based on that.  My caterer also had a list of things to go over when we first met him, like info on tables, chairs, place settings, plated v. stations etc.  Have fun!  

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