posted 6 years ago in Food
Post # 3
10288 posts
Sugar Beekeeper
  • Wedding: October 2011

Our cake was alternating chocolate and vanilla with canoli filling and chocolate buttercream frosting. It was delish!

Post # 5
2398 posts
Buzzing bee
  • Wedding: April 2012

Here is my cake, I am in love with it.  

Post # 9
5890 posts
Bee Keeper
  • Wedding: May 2012

we’re hoping to have this cake, but a little more fuchsia than pink, two tiers instead of four, and it will have a real fuchsia peony on it:

Post # 11
2402 posts
Buzzing bee
  • Wedding: August 2012

Fiance designed our cake when we went to the baker together (yup…had no idea he was going to care about the cake that much…lol), so I don’t have a picture 🙁

But it will be a 3 tiered-square cake with white buttercream frosting, and it will have purple ribbon around the tiers and purple and white flowers on the top and cascading down the cake.

Our flavors will be chocolate & vanilla marble with mocha buttercream, and white almond with seedless raspberry filling. Can’t wait to eat it…mmmm.

Post # 12
2084 posts
Buzzing bee
  • Wedding: August 1993

That pink one is awesome!

Post # 14
359 posts
Helper bee
  • Wedding: May 2012

My cake will look like this except it will be in a light ivory color and there will be black ribbon with maybe some sparkle at the bottom of each tier. Will be four tiers tall.


Post # 15
550 posts
Busy bee
  • Wedding: June 2012

Darlene- TY!


Ms. Meow – I feel in love with a cake this morning with a peony!



Post # 16
2981 posts
Sugar bee
  • Wedding: August 2011

Here’s mine. It’s a little old school but it was absolutely delicious. It was red velvet and everyone loved it.

The topic ‘LETS SEE YOUR WEDDING CAKE!!’ is closed to new replies.

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