(Closed) Multiple drink stations?

posted 8 years ago in Food
Post # 3
Member
7431 posts
Busy Beekeeper
  • Wedding: October 2009

We did that, we had an alcohol bar and then a non alcohol bar. Worked out well for us, and I think it would be a nice way to keep the lines short for specific things since you will have a big guest list

Post # 4
Member
6572 posts
Bee Keeper
  • Wedding: February 2010

I don’t know, usually one person will get a couple of people drinks, and then they’d have to go to a few different places. Or you wait in a line for a drink and realize you’re at the wrong bar.

But it would probably be fine as long as your guests aren’t as lazy as me!

Post # 5
Member
610 posts
Busy bee
  • Wedding: July 2011

We are doing the same thing.  We’ll have a tradtional bar in the lobby area and a punch bar near the buffet.

Post # 6
Member
181 posts
Blushing bee
  • Wedding: October 2010

i would have 1 full bar and one non-alcoholic bar. so people who are getting themselves a drink and their Dirty Delete a soda, they wont have to go 2 places. i would put a sign on both so people know.

we will just be having a long, serve yourself drink station. beer and wine at one end, then coffee/tea, punch, lemonaid and we have a bunch of tall rolling drink coolers (like they have in convience stores where the soda sits in ice) some will be at the end of the drink table, some will be at the beginning of the food table and some near the cake.  depending on space, the coffee/tea may move over nearer the cake.

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