(Closed) My newly designed menu cards

posted 4 years ago in DIY
  • poll: Do you like these menu cards?
    Yes : (40 votes)
    87 %
    No : (5 votes)
    11 %
    Go back to the Silhouette machine & try again... : (1 votes)
    2 %
  • Post # 3
    Member
    5555 posts
    Bee Keeper
    • Wedding: December 2011

    That is awesome! I love the cut out. 

    Post # 4
    Member
    6747 posts
    Bee Keeper
    • Wedding: June 2014

    I AM SO HUNGRY FOR YOUR MENU!!!

    That’s really beautiful. You are SUPER creative!!

    Just one thing – is it Kung Bao Chicken? or Kung Pao?

    Post # 6
    Member
    6747 posts
    Bee Keeper
    • Wedding: June 2014

    @wabanzi:  i actually wasn’t sure it was a typo. i think it might depend on the type of food you’re having. szechuan might spell it that way and another kind might spell it another way? i dont really know, you’re translating from another language so there are probably a whole host of acceptable ways to spell it, i just wanted to make sure you hadn’t gone too fast and made a mistake!

    Post # 8
    Member
    6747 posts
    Bee Keeper
    • Wedding: June 2014

    @wabanzi:  i’ve never had apple shrimp! sounds delicious! and what a difference from coconut – which is what i see everywhere for seafood options.

    Post # 9
    Member
    3771 posts
    Honey bee
    • Wedding: August 2013 - Brookfield Zoo

    Love it, the cutouts are gorgeous!!  Very elegant!

    Post # 10
    Member
    253 posts
    Helper bee

    @wabanzi:  I know you spelled it like the caterer, but I also was like is that a typo? Maybe try googling to make sure that dish exists or check with the caterer. They look beautiful by the way.

    Post # 11
    Member
    214 posts
    Helper bee
    • Wedding: January 2013

    a millino times nbetter than the fortune cookie menu

    Post # 13
    Member
    1939 posts
    Buzzing bee

    @wabanzi:  those are gorgeous!! I wouldn’t change a thing, love the cut outs! I dont think you need to worry about the spelling, if that’s how the caterer spells it and you’ve googled it I’d leave it as is 🙂

    Post # 14
    Member
    37 posts
    Newbee
    • Wedding: July 2017

    Nice! Different from anything I have seen.

    Post # 15
    Member
    5891 posts
    Bee Keeper
    • Wedding: October 2010

    Looks amazing!

    Post # 16
    Member
    1225 posts
    Bumble bee
    • Wedding: August 2015

    @wabanzi:  Very nice! Personally, I would probably use the most common spelling (Kung Pao), just so there’s no confusion on what the dish is. No one will know that you’ve taken the spelling from the caterer’s menu. 

    The topic ‘My newly designed menu cards’ is closed to new replies.

    Get our weekly roundup of the best of Weddingbee.
    I agree to receive emails from the site. I can withdraw my consent at any time by unsubscribing.

    Find Amazing Vendors