(Closed) Need help with my Christmas dinner menu!

posted 8 years ago in Home
Post # 3
5271 posts
Bee Keeper
  • Wedding: October 2009

At Thanksgiving, my in-laws had a southwestern style corn, that had bits of onion and peppers in it. Not too shabby!

Or you could do steamed carrots.

Post # 4
3762 posts
Honey bee
  • Wedding: May 2010

Sounds like a really good menu to me! 

What about brussle sprouts instead of green beans?  I found a really good recipe I was wanting to try that involved bacon and green apples. 

Post # 5
1820 posts
Buzzing bee
  • Wedding: August 2010

I like the idea of steamed carrots – simple and nice color.

If you wanted to do something a bit fancier, I really like doing a simple stir fry of bell pepper (red and/or yellow) strips, green beans, snow peas, and maybe some thin red onion, with a yummy ginger-soy sauce.  Pretty, healthy, comes together really fast, and tastes great.

Post # 7
1820 posts
Buzzing bee
  • Wedding: August 2010

Oh, brussel sprouts!  I love that idea.  Especially with a bit of bacon…

Post # 8
605 posts
Busy bee
  • Wedding: March 2010 - Ritz-Carlton, Half Moon Bay

that sounds like an awesome menu! i’m going to be doing brussels sprouts with bacon or pancetta as well, so that’s my vote! your guests are very lucky to be getting such a feast.

Post # 9
2066 posts
Buzzing bee

Sounds delicious!  We make a salad with spinach, bacon, hard boiled egg, mushroom, and purple onion.  Its very easy and very good.  

Post # 10
23 posts
  • Wedding: January 2011

I vote brussel sprouts as well. 

I think they’d go with your menu, plus they’re super tasty.  If you want to go healthy, you can steam them.  If you want to dress them up a bit, serve with some hazlenuts or chestnuts, or pancetta or bacon (ok, the last two aren’t healthy.. but omg bacon + brussels sprouts!).

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