(Closed) Nom nom Finally finalized our menu! (kinda long but yum)

posted 6 years ago in Reception
  • poll: What should the bride have for her wedding dinner?
    Awesome chicken : (19 votes)
    32 %
    Awesome tenderloin : (24 votes)
    40 %
    Awesome mahi mahi : (6 votes)
    10 %
    Awesome risotto : (11 votes)
    18 %
  • Post # 3
    Member
    4046 posts
    Honey bee
    • Wedding: November 1999

    The chicken sounds amazng, but the risotto sounds easier to eat, less likely to splatter or get stuck in your teeth, and to grab a few bites if people come over to talk.

    Post # 4
    Member
    9917 posts
    Buzzing Beekeeper
    • Wedding: June 2013

    Are you offering a non-nut dessert?  Everything else sounds fantastic.  For you, I think risotto because it’s sooooo good.  

    Post # 5
    Member
    46374 posts
    Honey Beekeeper
    • Wedding: November 1999

    @fishbone:  I really don’t have an opinion on what you should eat, but you should know that I am going to stalk you till I find out where and when you are serving this dinner!!!

    Post # 6
    Member
    3583 posts
    Sugar bee
    • Wedding: August 2012

    The risotto sounds like my fave. I am curious as to what Tunisian spices consist of…

    Post # 7
    Member
    2247 posts
    Buzzing bee

    Beef Tenderloin, all day long!

    Everybody in both mine and DH’s family are big steak people, so I’m kind of biased.  I am not sure how people are in you guys’ families/friend circles, though.  I feel like you can’t lose with a good piece of beef, though.  When we went for our tasting, Darling Husband fell in love with the beef tenderloin.  We ended up not going with that for cost purposes, and Darling Husband still goes on and on about how he wishes we would have had the tenderloin. 

    My next runner-up would be the chicken.  I like fish, but a shocking amount of people do not, so Mahi Mahi might not be a great choice for a main entreé with no other options present.  Also, the risotto is just not my cup of tea.  Maybe if it was being served along side a piece of chicken or steak.  But, by itself, I would be entirely let down if I went to a wedding and there was no meat.

    Post # 9
    Member
    9917 posts
    Buzzing Beekeeper
    • Wedding: June 2013

    @fishbone:  Can you ask for a small portion of each for your plate?

    Post # 12
    Member
    4653 posts
    Honey bee
    • Wedding: August 2013

    Just the description of the beef was making me hungry so I vote for beef!

    Post # 13
    Member
    2891 posts
    Sugar bee
    • Wedding: July 2013

    @fishbone:  who is this amazing caterer and do they travel? lol

    Post # 14
    Member
    5065 posts
    Bee Keeper
    • Wedding: April 2014

    I love the sound of your Reeces wedding cake. Yum!  

    Post # 15
    Member
    1330 posts
    Bumble bee

    I think it depends on the alcohol you intend on consuming. The sit down meal wil lbe the only part where you get to eat, so if you are doing lots of toasts n alchohol sipping, I might go for a risotto that is easier to eat, a little heavier in the starch…

    Nothing like getting up to say a speech or thank someone with steak in your teeth. 😀 I love steak soooo if you go that way, just bring a mirror 🙂

     

    Post # 16
    Member
    523 posts
    Busy bee
    • Wedding: August 2014

    @fishbone:  who is your caterer??

    The topic ‘Nom nom Finally finalized our menu! (kinda long but yum)’ is closed to new replies.

    Find Amazing Vendors