Post # 1

Member
2947 posts
Sugar bee
Nutella is calorie-free if you’re trying to cure the blues, right? π
I’m eating Nutella straight out of the jar and giving Weight Watchers the middle finger. It’s just so GOOD. On a good day, I’ll dip fresh strawberries or raspberries with it.
How do you eat your Nutella?
Post # 3

Member
126 posts
Blushing bee
I eat it on toast or with apples…..but my favorite is when I can find ways to use it in baking……..drool…..
Post # 4

Member
11324 posts
Sugar Beekeeper
omg it is simultaneously the devil and also nectar of the gods. haha. I like to eat it as a dip for pretzels. or on toast. or pancakes. or um, basically on anything.
Post # 5

Member
2495 posts
Buzzing bee
I heard Nutella is actually negative calories….
I like mine on crackers or on pound cake, which, coincidentally is also negative calories on bad days. π
Post # 6

Member
201 posts
Helper bee
@techie: Ah! Nutella… so freaking good. I can’t believe I never thought to dip fruit in it- what a great idea! I eat mine on graham crackers or dip animal crackers in it as a treat. I also put it on wheat toast for breakfast sometimes. Yum!
Post # 7

Member
217 posts
Helper bee
I just stick a huge spoon into the jar and eat it off that.
It makes me break out like crazy, so I have eliminated it from my diet until the wedding.
You gals enjoy it for me!
Post # 8

Member
2947 posts
Sugar bee
@daisy40: Oh yes!!! I make a decent buttercream with it for my cupcakes.
@CorgiTales: OH pretzels! The salty with the nuttiness…I need to try that!
@piglet_625: It is tonight fer sure ;p
@shyviolette: If you’re on a diet like I normally am, it’s a really great treat. π
Post # 9

Member
126 posts
Blushing bee
Nutella Cupcakes is one of my next baking attempts……I am so excited to try making these, I’ve been drooling over them ever since I found it
http://bakeitinacake.com/recipes/nutellacupcake
Post # 10

Member
127 posts
Blushing bee
I thought weight watchers accounted for giving it the finger once a week or so? I love nutella on anything…melted, drizzled, on bread with strawberry jam….oh god it’s good.
Post # 11

Member
2947 posts
Sugar bee
@MsFrancez: That’s what I’m doing. ::blush::
Post # 12

Member
1212 posts
Bumble bee
When I was in highschool, my friends and I toured a chocolate factory. At the end of the tour there was a store, so of course we bought lots of chocolate. One of the things we bought was these tiny crunchy balls of chocolate.
My friend then had the genius/gross idea to just dump the chocolate balls into our jar of nutella and eat the mixture with a spoon. It was so good and so bad, all at the same time!
Post # 13

Member
2947 posts
Sugar bee
@anonymouscabage: I already ruined my weekly freebie points earlier tonight when we indulged in Korean BBQ. π
@daisy40: YUM!!!
Post # 14

Member
2947 posts
Sugar bee
@Lemma: Oh oh! We’re putting those into our cake, between the layers! The crunchie almost cookie-like balls? That’s genius.
Post # 15

Member
1212 posts
Bumble bee
@techie: That sounds mouth-wateringly delicious and I don’t even like cake!
Post # 16

Member
270 posts
Helper bee
I heat milk in a pan and whisk in a couple spoons of nutella. Best hot chocolate ever!