(Closed) Our menu tasting!

posted 4 years ago in Food
Post # 2
Member
2980 posts
Sugar bee
  • Wedding: May 2014

I need to stop reading posts like this before lunch.  So hungry now. 

Post # 5
Member
2980 posts
Sugar bee
  • Wedding: May 2014

I can see why!  I am such a foodie that I can’t help but reading all of the menu posts, so I only have myself to blame. 

 

Post # 4
Member
45533 posts
Honey Beekeeper
  • Wedding: November 1999

skinnypinkmartini:  Looks delicious! To avoid confusion with your caterer and not end up with something you didn’t wnat, make sure you use the right terms. The “entree” is the main course.

Post # 7
Member
335 posts
Helper bee
  • Wedding: March 2015

Your English is excellent! Here in Australia we call a starter an entree, too! My friend ended up over eating in an embarrasing way in the USA because their main course is called an entree!! Quite funny, all the differences!

I think your menu sounds amazing…! And I agree with PP… I’ve got to stop reading these when I’m hungry! 

Post # 8
Member
456 posts
Helper bee
  • Wedding: March 2015

skinnypinkmartini:  Looks fantastic.  I LOVE foie so I’m always happy to see other people use it in their wedding menu. 

Post # 9
Member
720 posts
Busy bee
  • Wedding: October 2012

Oh my, fancy! 15 passed apps sounds like a lot, I just hope your guests don’t fill up before the main course!

I like the sound of the veggie stuffed poulard the most, especially with that truffle sauce! Sounds like a crowd pleaser. I’d make sure to have a vegetarian option as well, even though I doubt many of your Spanish guests are vegetarians….

Post # 12
Member
355 posts
Helper bee

skinnypinkmartini:  Can I come to your wedding please????

 

They look amazing! Especially the red lobster salad!

The topic ‘Our menu tasting!’ is closed to new replies.

Get our weekly roundup of the best of Weddingbee.
I agree to receive emails from the site. I can withdraw my consent at any time by unsubscribing.

Find Amazing Vendors