(Closed) Pick your entree!

posted 9 years ago in Food
  • poll: I'll take...
    Seared Breast of Free Run Chicken : (10 votes)
    11 %
    Turnip Gnocchi and Roasted Root Vegetables : (17 votes)
    19 %
    Seared Wild BC Sockeye Salmon Filet : (25 votes)
    28 %
    Grilled 7oz steak *served Med Rare : (29 votes)
    32 %
    Braised Lamb Shank : (9 votes)
    10 %
  • Post # 3
    Member
    10218 posts
    Sugar Beekeeper
    • Wedding: November 2010

    i love steak everything else seemed a bit cultured for me (but i am a steak and potatoes kind of gal so that’s why i chose steak and potatoes :D)

    Post # 4
    Member
    4567 posts
    Honey bee
    • Wedding: August 2010

    Bwah ha ha! The salmon. Or the lamb. But you knew that!  (I’m so BORED right now!)

    Post # 6
    Member
    4567 posts
    Honey bee
    • Wedding: August 2010

    I know! I still haven’t gone grocery shopping today, so I *could* do that. I guess. Maybe.

    Post # 7
    Member
    1246 posts
    Bumble bee
    • Wedding: June 2010

    lol its amusing how no one voted for the turnip thing…wonder why lol

    Post # 8
    Member
    4480 posts
    Honey bee
    • Wedding: March 2010 - Calamigos Ranch

    Steak!! I always love a good steak! I also love gnocchi, but the leeks didn’t do it for me.

    Post # 10
    Member
    4480 posts
    Honey bee
    • Wedding: March 2010 - Calamigos Ranch

    Yeah, it sounds weird. I have usually had it with cheese and cream sauce and it’s heavy as hell but SO delicious. The sprouts and leeks… well, I guess if you’re *actually* a vegetarian and don’t just dabble in it occasionally you have to learn to be less picky than I am. πŸ˜‰

    Post # 11
    Member
    94 posts
    Worker bee
    • Wedding: May 2011

    I LOVE lamb…without a doubt. I grew up eating tons of it and won’t hesistate to order it anytime so I guess that makes me biased πŸ˜‰

    Post # 12
    Member
    530 posts
    Busy bee
    • Wedding: November 2009

    love your fantastic choices. turnip gnocci sounds amazing. sockeye salmon sounds amazing. it’s amazing if you can offer free-range chicken… and my favorite is lamb! so i’d be thrilled with your menu, however you slice it.

    Post # 14
    Member
    3125 posts
    Sugar bee
    • Wedding: December 2009

    agree – any of those entrees would be a great choice!  Right now i’m sick and my fiance is making dinner, so we’ll be eating rotisserie chicken and kraft mac n cheese πŸ˜‰

    Post # 15
    Member
    1230 posts
    Bumble bee
    • Wedding: May 2010

    I would go with either the gnocchi or the salmon as I prefer not to eat poultry and I don’t eat red meat or lamb. I love gnocchi and leeks and root vegetables and I love salmon.

    Post # 16
    Member
    175 posts
    Blushing bee
    • Wedding: October 2009

    Yum!  I would choose 3, 2, 1-in that order.  But they all sound good.

    The topic ‘Pick your entree!’ is closed to new replies.

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