- 4 years ago
- Wedding: June 2006
I craved cheese whiz with both at the very beginning, then chef boyardee spaghetti and meatballs (had to have a can everyday at work at 9am. My coworkers prob thought I was crazy lol) and then toasted turkey sandwiches every single day. I had to get a toaster for work. Very strong aversion to chicken and garlic.