- 8 years ago
My daughter is getting married in August but has left most of the planning up to me as she lives in another city and doesn’t really care about more than the dress and the cake flavor and that the wedding be family only. They will be getting married in our livingroom in the early afternoon. We will have a luncheon after pictures are taken. Then, later that evening we are going to host a reception for all of the family and friends . I do know that she wants to serve heavy appetizers and a dessert bar at the reception but I dont’ want the same old stuff that most everyone else serves (mini quiche, vegetables and dip, etc)
So, my dilemna is what do I serve at the reception? She has suggested mini sliders and fries in paper cones and we are providing bacon wrapped pineapple and fresh salsa that we make each year but am stumped over what else to serve.
We are hiring a caterer for all else but I have no ideas to bring when I meet with him this month. Unfortunately, I know more of what I DONT’ want than what I do.
Any ideas would be appreciated.