(Closed) sangria recipes?

posted 8 years ago in Food
Post # 4
Member
581 posts
Busy bee

This makes lots….but your friends will love you!  (100 – 4 ounce servings)

 

2 gallons Zinfandel

1 cup brandy

1/2 cup Cointreau

2 quarts orange juice

2 cups lemon juice

1 cup superfine sugar

12 to 16 ice cubes

2 quarts chilled club soda

3 oranges, thinly slice

3 lemons, thinly slice

Thoroughly chill all ingredients.  Pour the wine, brandy and Cointreau into a large punch bowl.  Stir orange and lemon juice with the sugar until sugar has dissolved.  Then add to bowl and stir to blend.  Add ice cubs and soda and garnish with fruit slices. 

 

I’ve served this for many parties and everyone loves it. (I’ll make ice cubes or an ice ring out of juice & fruit and add more liquor so it doesn’t get diulted.)   Enjoy!

 

Post # 5
Member
5797 posts
Bee Keeper
  • Wedding: May 2011

I don’t have my recipe on me but I like to use a Rioja and I always throw a couple cinnamon sticks in no matter what the recipe calls for

Post # 6
Member
581 posts
Busy bee

Second on the Rioja.  I forgot to add that!  Thanks LGenz.

Post # 7
Member
502 posts
Busy bee
  • Wedding: July 2010

I do a bottle of wine per bottle of Sprite and then add grapes, apple, limes/lemons, oranges (anything really). All my friends love it. 

Post # 8
Member
1506 posts
Bumble bee
  • Wedding: July 2011

I am so bookmarking these!

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